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CBW Munich Dry Malt 3 Pound Extract
CBW Munich DME (dry malt extract) is 100% pure malted barley extract constructed from 100% malt and water.
CBW Munich DME is constructed from 50% Base Malt and 50% Briess Bonlander Munich Malt 10L to provide a really wealthy, malty, amber coloured extract. Bonlander Munich Malt 10L is a European-style Munich Malt characterised by clear, barely candy, wealthy malty taste and contributes golden amber leaning towards orange hues. All Briess malts are produced frm AMBA/BMBRI really useful 2-Row Malting Barley varieties.
CBW Munich DME can be utilized within the manufacturing of all extract beer kinds and to regulate the colour, taste and gravity of all grain beers.
CBW stands for Concentrated Brewers Wort.
TYPICAL ANALYSIS
Solids ………………………………………………………97%
Fermentability……………………………………………..75%
FAN (syrup As-Is)………………………………………..4200
*Shade (8º Plato) ………………………………………… 8.0º Lovibond
CARBOHYDRATE PROFILE (100g as-is) (Dry Foundation)
Glucose…………………………………….13 …………..13%
Maltose……………………………………..43 …………..48%
Maltotriose…………………………………13 ……. ……14%
Larger Saccharides…………………… ..17 …………..19%
INGREDIENTS
50% Base Malt, 50% Bonlander® Munich Malt 10L, Water
FLAVOR
Wealthy Malty, Biscuity
USAGE INFORMATION
Desired O.G. Plato Lbs/Gal Lbs/Brl Shade
1.020 5.1 .45 13.9 3
1.030 7.5 .66 20.6 4
1.040 10.0 .89 27.7 5
1.050 12.3 1.11 34.4 6
1.060 14.7 1.34 41.5 7
CERTIFICATION
Kosher: UMK Pareve
STORAGE AND SHELF LIFE
Retailer in a cool, dry location.
Product is hygroscopic.
Storing opened luggage shouldn’t be really useful.
Value, promotions and availability can change shortly. Test the product web page for present value, description and availability. tag:aihsi prod:aihmundme