Does a candy cider plus a dry cider equal Decadence? Peckham’s appears to assume so as a result of that’s what they’ve finished to make the Decadence cider.
It’s fairly widespread to mix totally different batches of apples collectively to get that excellent style. I feel this is likely to be the primary instance I’ve seen the place two blends, that go onto to be bought on their very own, are blended collectively.
What makes it much more uncommon is these mix a bone dry Dabinett with a a lot sweeter cider referred to as the Cidre de Glace, which, itself is a mix of Kingston Black and Candy Alford. One of many sweeter ciders in Peckham’s vary
All of those apples are grown within the Nelson Area of the South Island of New Zealand.
The Nostril
That is Decadence. It smells like a cider ought to. Wealthy Kingston Black and Dabinett apples climb out of the glass. There’s a slight candy cherry scent mixing with autumn leaves. It is extremely inviting.
The Style
This thick cider is punctuated by tiny bubbles. The combination of the dry and candy ciders performs out with the candy Kingston Blacks and Candy Alfords coming in first with all of the fruity goodness. Then it tails off right into a dry cider the place the Dabinetts shine by with smokey leathery notes and hints of bitterness.
Closing Ideas on Peckham’s Decadence
So how does this pan out ultimately? Is it a candy cider or a dry cider? Properly the reply is sure. It’s each. Beginning off candy and ending dry however silky easy all through. It’s that texture that will get me enthusiastic about this cider. It’s thick and creamy and I simply wish to drink extra of this decadence. I feel that is the very best Peckham’s cider I’ve ever had.