Raspberry and Chocolate Valentine Cocktail with vodka, half and half, raspberry syrup, and white chocolate liqueur is the right after dinner Valentine’s Day elixir. LP
Whereas I do love making cocktails for various vacation events, I admit I would battle a bit with Valentine’s Day. I’ve executed chocolate, chocolate, and extra chocolate and really a lot needed to make one thing this yr that was a bit extra distinctive. This Raspberry and Chocolate Valentine Cocktail match the invoice completely.
I needed to make a cocktail with a fruit part. A purple fruit in fact and I initially began with strawberries. Fairly actually this Raspberry and Chocolate Valentine Cocktail was my second try.
My first try was Irish Cream with Strawberries and I actually tried to persuade myself it was good. But it surely wasn’t. It’s merely not an excellent time for strawberries; the flavour was so ‘meh’ that after my foray I’m wondering the place all of the those who proudly show their chocolate lined fruits discover them.
Strawberries delivered to our shops at 5200′ had been just too flavorless so as to add sufficient to a cocktail to have the ability to share it. I’ll wait till Moms Day!
When my strawberry concept went bust and I needed to punt, I didn’t have another contemporary fruit moreover apples and pears and that simply wasn’t going to chop it for this vacation when both pink, purple, or chocolate should seem. Frozen raspberries to the rescue!
I’ve been stocking up on frozen fruits this winter. I solely store as soon as per week and I used to be too typically pitching berries. I all the time crave a spread but when I buy an assortment, one thing is all the time sure to chunk the mud earlier than I take advantage of all of them so I’ve been utilizing frozen and it’s been nice. Strawberries in smoothies, blueberries on high of cereal and now raspberries on this luscious Raspberry and Chocolate Valentine Cocktail.
The raspberries are used to make a syrup that has a contact of raspberry liqueur after which the syrup is mixed with half and half, vodka, and simply sufficient chocolate liqueur to taste it with out altering the colour.
White chocolate liqueur is definitely my first selection however the first time I made this cocktail I had let my bar elements slide and I didn’t have any Godiva White Chocolate Liqueur in the home. I used common chocolate and it was superb however since then have procured my first selection and it does make a prettier pink cocktail. Nonetheless use both, each style nice!
Have a good time your Valentine’s Day with family members and this Raspberry and Chocolate Valentine Cocktail, whether or not that may be a beau, a husband, girlfriends, and even your grownup kids; it’s like love in a glass.
PIN IT! ‘Raspberry and Chocolate Valentine Cocktail’
Raspberry and Chocolate Valentine Cocktail
Raspberries are mixed with chocolate liqueur, half and half, and vodka for a stupendous, romantic Valentine’s cocktail.
Servings: 2 Cocktails
Energy: 392kcal
For the Syrup
- 12 oz raspberries, contemporary or frozen thaw if utilizing frozen
- ¼ cup sugar
- 2 Tbsp Raspberry Liqueur
For the Cocktail
- 3 oz half and half
- 2 oz vodka
- 2 oz raspberry syrup
- 1 oz white chocolate liqueur
For the Garnish
- Cake Adorning Sugars in quite a lot of colours
To Make the Raspberry Syrup
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Mix the contemporary or frozen raspberries with the sugar in a medium saucepan. Simmer till the the berries break down and the sugar has dissolved. Take away from warmth; pressure, and refrigerate till cool.
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Add the Raspberry Liqueur and stir to mix.
To Make the Cocktail
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Chill the glasses within the freezer for at the very least 5 minutes.
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Rub the sting of the glass with white chocolate liqueur. Dip into both pink, purple, or white crystals or a mixture of all three.
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Mix the half and half, white chocolate liqueur, vodka, and raspberry syrup in a cocktail shaker stuffed with ice. Shake till ice chilly. Pour into chilled glasses and serve.
You’ll have further Raspberry Syrup; nice on biscuits, waffle or pancakes, and ice cream.
Professional Tip: Once I’m looking for elements just like the liqueurs talked about on this recipe; I typically purchase the smaller measurement bottles. Not airplane measurement; a bit bigger than that. At my favourite liquor retailer they’re all in their very own part so ask customer support in the event that they carry them. There isn’t a must have a big bottle of a specialty liqueur until you understand you’ll use it repeatedly.
Energy: 392kcal | Carbohydrates: 61g | Protein: 4g | Fats: 6g | Saturated Fats: 3g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 2g | Ldl cholesterol: 16mg | Sodium: 31mg | Potassium: 349mg | Fiber: 11g | Sugar: 44g | Vitamin A: 207IU | Vitamin C: 45mg | Calcium: 90mg | Iron: 2mg
