SAN DIEGO, California – Coronado Brewing Firm (CBC), the award-winning San Diego craft brewery, introduced a number of appreciable product launches slated for early 2023. New choices embrace a Japanese Lager, bigger package deal dimension of its acclaimed Salty Crew Blonde Ale, and a seasonal collection of hazy IPAs.
NADO Japanese Lager
The model’s latest main addition, NADO (NAH-doh) Japanese Lager, turns into the corporate’s latest lager to affix its core portfolio. Brewed with jasmine rice and a contact of Hallertau Mittlefruh hops, NADO is an impeccably drinkable lager with an excellent dry, crisp end balanced by a refined hop essence of yuzu and citrus. The beer hits cabinets January sixth at Coronado Brewing’s three brick-and-mortar places — Bay Park Tasting Room, Coronado Pub, and Imperial Seaside Restaurant — and might be out there for buy exterior the brewery throughout the first quarter of 2023 in 12-ounce, six-pack cans.
Salty Crew Blonde Ale
In 2023, CBC’s crowd favourite Salty Crew Blonde Ale might be out there in 19.2 oz cans. The brand new, bigger format might be bought in comfort retailer chains and bigger venues like stadiums, arenas, and live performance halls. Launched in 2020 as a multi-year collaboration with San Diego life-style model Salty Crew, the Salty Crew Blonde Ale was named a winner within the Nice American Beer Pageant awards and rapidly grew to become a standout hit inside CBC’s portfolio. Dubbed a “boat beer” for its versatile, refreshing style loved each day and evening, gross sales of the model have doubled over the primary yr of manufacturing. “Including the single-serve can provide prospects much more methods to take pleasure in Salty Crew,” stated David Schrieber, vice chairman of gross sales for Coronado Brewing Firm. “This new dimension goes to make it simpler to seize a beer on the go, whether or not you’re stocking up for a time out on the water or kicking again within the night at a sport or live performance.”
Surf Break Sequence
Additionally launching this month is the model’s all-new Surf Break Sequence, a seasonal rotation of small-batch, hazy IPAs that includes distinctive hop blends particularly chosen for the collection. Named after iconic surf breaks around the globe, 2023’s releases embrace Rocky Level, (January – April), Cloudbreak, (Might – August), and Fossil Seaside (September – December). “The Surf Break collection is all about creativity and innovation,” stated Chris Sartori, Head Brewer at CBC. “It’s our likelihood to push the envelope with new brewing strategies, experimental hops, and distinctive recipes… and have some enjoyable whereas we’re at it.” This new collection might be out there in 16-ounce four-pack cans at Coronado Brewing Firm’s three San Diego places in addition to retailers throughout CBC’s markets.
About Coronado Brewing Firm
In 1996, when craft beer was nonetheless a overseas time period and San Diego County was dwelling to solely a handful of breweries, the Chapman brothers Ron and Rick opened a brewpub of their hometown of Coronado. At the moment CBC stays true to its San Diego roots, brewing abundantly hoppy West Coast-style ales, which can be found immediately in 14 US states and 12 international locations. Along with the long-established pub in Coronado, the corporate opened a tasting room inside its San Diego manufacturing facility in 2013, and a tasting room and restaurant in Imperial Seaside, California in 2014. Coronado Brewing Firm was honored in 2014 with one of many brewing trade’s most prestigious awards—World Beer Cup Champion Brewery and Brewmaster for a Mid-Measurement Brewing Firm, and extra lately, a bronze medal on the 2019 Nice American Beer Pageant for its Weekend Vibes IPA (American IPA class, 362 entries), a 2020 silver medal for its Salty Crew Blonde Ale, and a 2021 gold medal for its Palm Sway IPA.
For Extra Data:
https://coronadobrewing.com
