This wine arrives through a smaller family-run operation that has been producing Brunello di Montalcino since 1966. This classic is made out of 100% Sangiovese grapes, aged for 3 years in Slavonian and French oak barrels earlier than getting older an extra 8 months within the bottle.
Full of life and vivid, this instantly presents cherry and anise aromas within the glass, together with rose petals and cedar after sitting for a quick interval. The palate delivers hints of licorice, balsamic, and tobacco leaf that come by way of over a prolonged however dry end. Over time, traces of minerality and occasional grounds emerge and supply additional density however by no means absolutely draw back from the dominant purple fruit. It’s extremely wealthy and warming, and the complexity of its flavors makes it a bottle worthy of investing a number of quiet hours appreciating its charms and modifications.
A- / $50 / collosorbo.com
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