Introducing ‘an amazing British Whisky’ from Halewood Artisanal Spirits who’re proud to be the one spirits producer on the earth to personal whisky distilleries in England, Scotland and Wales.
The Bankhall model is sourced from these three owned distilleries and epitomises their ardour for whisky, drawing one of the best of one of the best from their shares beneath the knowledgeable steering of Grasp Blender, Jillian Boyd, who oversees manufacturing in any respect three distilleries.
Launched as a ‘folks’s whisky’, Bankhall challenges the blended whisky market of Irish, American and Scottish with a premium providing at an inexpensive worth.
The present vary consists of British Single Malt 40% and British Malts 46%.
The British Single Malt is Bankhall’s core SKU and is a wonderfully approachable and versatile whisky.
The liquid is matured in a mixture of ex-Bourbon (75%) and American Virgin Oak (25%) casks that lend wealthy aromas of vanilla and toffee to the liquid. Nice for sipping neat or mixing into basic serves, it’s the right all-rounder.
Accessible right here
TASTING NOTES
- COLOUR: Wealthy amber
- NOSE: : Sticky caramels, vanilla sweetness, ripe plum and floral notes
- PALATE: A burst of oaky spice, tannins, ginger cake, with candy vanilla
- FINISH: Large tannins, wealthy and lingering
In the meantime, British Malts is an outstanding mix of the easiest single malt whiskies from Halewood’s English, Scottish and Welsh distilleries.
The result’s a easy, advanced whisky that’s steeped in malty richness.
The 46% ABV makes British Malts completely positioned for sipping neat, alongside elevated cocktail creation. Non-chill filtered.
TASTING NOTES
- COLOUR: Deep gold
- NOSE: Brown sugar, candy oak, and a touch of cream
- PALATE: Cinnamon biscuits, crème patisserie, and tannic, vanilla oak
- FINISH: Lingering spices, wealthy oak, and delicate natural notes
Accessible right here.
