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Whiskey Across the World: Japanese Whisky


Our annual content material sequence, Whiskey Across the World, is a celebration of everybody’s favourite spirit—whiskey!

Thought-about one of many most interesting whiskies out there, Japanese whisky has been round for the reason that late 1800s. The world-class beverage began being commercially produced round 1924, and its market dimension is now anticipated to achieve $9.32 billion by 2032.

As a part of our Whisky Across the World annual content material sequence, we carry you 4 examples of this distinctive, world-class spirit.

Hibiki Japanese Concord Anniversary Version

Impressed by the model’s relentless pursuit of high quality, ingenuity and expressiveness, the bottle encompasses a restricted version design, whereas the whisky itself boasts a honey-like sweetness with hints of candied orange peel and white chocolate.


Nikka Coffey Grain

Predominantly created from corn, this signature-grain whisky was launched in 2012. It’s distilled in a Coffey nonetheless, then matured in previous casks akin to refilled, remade and re-charred casks initially created from American oak.


Yamazaki 25 Years Outdated

Suntory’s flagship single-malt whisky, Yamazaki Whisky comes from Japan’s first and oldest malt distillery. The vary of Yamazaki Distiller’s Reserve — 12, 18 and 25 years previous — every function fastidiously blended elements aged in American, Spanish, and Japanese Mizunara oak.


Yoichi Single Malt

Launched in 2016, this no-age-statement expression is a everlasting product that captures the genuine fashion of Yoichi malts. Its bottling course of vats varied malt whiskies collectively, creating a fragile stability between peaty, smokey, and fruity aromas.

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