Italicus was created by Giuseppe Gallo to carry again the almost forgotten Rosolio class. With notes of Calabrian bergamot, Italicus is made utilizing a proprietary mix of Italian substances to create a sip of Italy. The putting bottle design embodies the historical past and heritage of Italy’s distinctive areas, whereas telling the story of Rosolio’s time-honored conventional consuming event of Aperitivo. Italicus is without doubt one of the world’s most awarded aperitivo globally and was awarded Greatest New Spirit on the 2017 Tales of the Cocktail Spirited Awards.
GSN’s Remarks: Fruity nostril of lemon, mild rosemary and bergamot. Frivolously candy entry with a considerably sucrose character which holds the cooking herb bitterness in examine. The rosemary itself is elegant, however has an ethereal presence. Notes of orange, lemon and a smattering of sunshine bitter notes add as much as a broad spectrum of flavors. It is a unbelievable product to experiment with rather than your typical liqueur. It additionally makes for a refreshing highball when merely combined with prosecco over ice. A welcome addition to an almost misplaced class. GSN Score: A+
For extra info go to: Rosolio Italicus
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