Friday, October 4, 2024
HomeMixologyWithin the Limelight Cucumber | Chilled Journal

Within the Limelight Cucumber | Chilled Journal


Cucumber salad has been having fairly the second on social media, with movies on the right way to make the straightforward, refreshing delicacy racking up billions of views, and Google searches for ‘viral cucumber salad’ growing by 300%.

It solely is sensible that cucumber cocktails are the subsequent massive factor, and naturally, bars, eating places, and spirits manufacturers are in on the development.

Take a look at some recipes under!









Summer time Cooler


by iichiko Shochu



Components


  • 2 oz. iichiko Saiten
  • ¾ oz. Matcha Syrup
  • ½ oz. Lime Juice
  • ½ oz. Cucumber Juice
  • ¼ oz. Yuzu Juice



Preparation

  1. Combine all substances right into a cocktail shaker with ice.
  2. Shake, then pressure into rocks glass with ice.
  3. Garnish with cucumber slices.










Monet’s Impression


by Bar Bastion – 610 Lexington Ave, New York, NY



Components


  • 1 ½ oz. Calvados
  • ½ Bar spoon Matcha Powder
  • ¼ oz. Ginger Syrup
  • ½ oz. Cucumber Juice
  • ½ oz. Centum Herbis
  • ¾ oz. Lime Juice



Preparation

  1. Mix the whole lot in shaker, give it a tough shake.
  2. Pressure into the collins slim highball glass.
  3. Garnish with yellow flower and citrus sugar on the rim.










Royal Pimm’s Cup


by Beverage Director Marshall Minaya – Valerie



Components


  • 1 oz. Pimm’s No. 1
  • 1 oz. Mint washed Hendrick’s Gin
  • 1 oz. Lemon Juice
  • ½ oz. Ginger Easy (1:1 repurposed)
  • Fever Tree Cucumber Tonic, to prime



Preparation

  1. Shake all substances.
  2. Pressure into collins glass and prime with tonic.
  3. Garnish with cucumber slice & mint bouquet.










Limelight Fizz


by Zach Newsom, Meals & Beverage Supervisor at Limelight Aspen



Components


  • 2 oz. Belvedere Vodka or Ford’s Gin
  • ¾ oz. Cucumber Basil Syrup
  • ¾ oz. Lemon Juice
  • 2 dashes Celery Bitters
  • 3 oz. Soda Water



Preparation

  1. Add all substances right into a mixing tin and shake vigorously with ice.
  2. Pressure into highball glass stuffed with ice, prime with soda water.
  3. Garnish with a cucumber slice.

Further Notes

Obtainable on the Limelight Lounges










Santo Pepino


by elNico Bar Staff



Components


  • ¼ oz. Dill-infused Lillet Blanc
  • ½ oz. Vanilla Syrup
  • ½ oz. Lacto Fermented Cucumber Syrup (35 Brix)
  • ½ oz. Lime Juice
  • ¾ oz. Cucumber Juice
  • ¾ oz. Epazote Infused Boatyard Gin
  • 1 oz. Lustau Fino Sherry



Preparation

  1. Mix all substances, whip shake and pressure right into a hurricane glass with shingled cucumber garnish and crushed ice.

Further Notes

Obtainable at elNico










Strawberry Cucumber Mana Refresher


by Teremana Tequila



Components


  • 1 cup Teremana Blanco
  • 1 cup Water
  • 1 cup Cucumber, peeled and sliced
  • 1 cup Strawberry, peeled and sliced
  • ¼ cup Lime Juice
  • ½ cup Sugar



Preparation

  1. Mix all substances, mix and pressure right into a rocks glass.
  2. Garnish with strawberry and cucumber.










Backyard DaisyAvailable at Mercy Me at Yours Actually DC


by Radovan Jankovic, Beverage Director at Mercy Me at Yours Actually, DC



Components


  • ½ oz. Lime
  • ½ oz. Cucumber Juice
  • ½ oz. Honeydew Cordial (2:1 ratio of honeydew juice to sugar)
  • ¼ oz. Chareau Aloe Liqueur
  • 1 ½ oz. Kyoya Yuzu Gin
  • 1 ½ oz. Glowing Sake Kizakura Piano



Preparation

  1. Fill a shaker with ice and mix the primary 5 substances.
  2. Shake gently to mix and chill.
  3. Pour Glowing Sake into a relaxing Coupe glass.
  4. Pressure the combination into the ready Coupe glass.
  5. Garnish with a fragile cucumber ribbon.

Further Notes

Obtainable at Mercy Me at Yours Actually, DC


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