Thursday, July 6, 2023
HomeBartenderA Japanese wine journey with Al Robertson from Sonny in Hobart

A Japanese wine journey with Al Robertson from Sonny in Hobart


Phrases + pictures by Al Robertson, Sonny Hobart
@alsmerlot @sonny.hobart 

5 years in the past on a quiet Adelaide autumn night time, I used to be fortunate sufficient to serve an excited Japanese man known as Yoichiro. He liked his traditional Negroni and was impressed with a glass of Basket Vary Wine ‘Backstroke’ Cabernet Pinot mix. Even with out language, his ardour and palate for well-made drinks was immediately obvious. We bonded by way of smiles, and pictures, and have become Fb mates. Since then, Yoichiro has opened Pourpier (@pourpier_naturalwine), a vacation spot pure wine restaurant in snowy Yamagata, wine nation, about three hours north of Tokyo.

Being hosted at Pourpier was memorable. Uncooked greens with sulphur-free and drastically clear native white wines from Takeda Vineyard, wild boar spaghetti with inexpensive classic Cru Beaujolais, passionate employees and condensation on the home windows because it gently snowed exterior. ‘Unicorn wines’ at affordable costs. The hospitality was so gracious, and heat. Yoichiro and his spouse Marie additionally shared with me their favorite native spots; Ramen joints, espresso spots, soba noodle huts on the mountain, their favorite vegetable grower, a very scorching onsen (pure scorching spa) and native wineries. What actually made an impression was how the locals embraced guests and displayed respect for hospitality staff.

Grape Republic (@graperepublicinc) is the vineyard that opened my thoughts to totally different Japanese wine kinds. Winemaker Haru launched me to some hybrid grape varietals like Muscat Bailey A. Bred within the Twenties in Japan by Kawakami Zenbai, this hybrid grape is thick-skinned and extra immune to snow and frost when it must be, three months of the 12 months. The wines scent like sweet however end dry. Slippers are required to enter the spotless vineyard. Onerous work within the vineyard relinquishes the necessity for intervention. These wines can be found in Australia at present – we’ve been loving pouring them at Sonny Hobart (@sonny.hobart) and sharing Haru’s story.

Grape Republic (@graperepublicinc) is the vineyard that opened my thoughts to totally different Japanese wine kinds. Winemaker Haru launched me to some hybrid grape varietals like Muscat Bailey A. Bred within the Twenties in Japan by Kawakami Zenbai, this hybrid grape is thick-skinned and extra immune to snow and frost when it must be, three months of the 12 months.

Probably the most spectacular retail wine store I’ve ever seen can be in Yamagata. Gempachi’s vary and worth are inconceivable to grasp. The dearth of a wine tax in Japan promotes ingesting increased high quality wine and is one thing Australia may actually do with. Yoichiro, Haru, their companions and I attempted as many nice wines as we may. Wrapping the thoughts and tongue round Grand Cru Champagne or aged Barolo for the equal of $60AUD actually did a doozy on me. The worth additionally trickles up by way of to glorious wine listing costs in venues.

One instance is the powerfully vibey Izakaya Hyakushiki in Fukuoka, southern Japan. Excessive-quality ocean meals cooked over coals, vivacious employees, flowing sake and beer. The power to order Philippe Pacalet Burgundy for lower than $90AUD on the listing pushes high quality over amount.

There are such a lot of unimaginable alternatives for memorable meals and ingesting experiences all around the nation as a result of work ethic and excessive requirements of Japanese tradition. Being open to the itinerary written by my two Japanese wine mates gave me the liberty to benefit from the smaller cities. The venues are inclusive and hospitable in the event you’re ready and respectful. I needed the listed venues on this article to be comparatively straightforward to search out and accessible, not like among the superb eating locations or the myriad of locations to go to in Tokyo. I’m informed that even well-connected locals have hassle reserving one of the best sushi eating places in Japan.

One venue that requires a reserving however is relaxed and comforting is Osaka’s favorite okonomiyaki venue Pasania. That is one other pure wine haven the place Australian minimal intervention wines are common. Seeing the respect the brother and sister owner-operators have for Australian producers like BK Wines, Joshua Cooper, Jauma, and so on, is a superb feeling of connection.

Yoichiro and I parted methods in Sendai at Tambourin (@wine_stand_tambourin). Prince’s Welcome To America was spinning on vinyl as we entered the tiny square-shaped bar with one bartender slash DJ enjoying. A private heaven for wine and music lovers.
Hospitality can take you a good distance. Carry dwelling these experiences and plenty of vinyl!



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