For the reason that firm’s founding in 1912, Monin’s dedication to creating the highest-quality flavorings for drinks, cocktails, coffees, and delicacies continues. The corporate’s apply of staying atop present meals and beverage trade developments, menu placements, and extra contributes to their success in growing mouthwatering flavors that encourage bartenders and cooks.
As we speak, Monin continues to construct on their historical past of innovation and produce distinctive, on-trend flavorings to market. We requested Senior Vice President of Advertising Stasha Johnston what bartenders ought to learn about mixing with Monin’s Yuzu Purée.
Discuss to us about Yuzu Purée.
Monin Yuzu Purée is made with genuine elements and affords a wonderful, premium recipe alternative for lemon or lime. With a taste paying homage to grapefruit, lemon and bitter mandarin, our clear label Yuzu Purée brings delicate floral notes and a tart citrus texture to cocktails, mocktails, lemonades, iced teas and an infinite variety of drink creations. It’s additionally nice on the culinary facet in dressings, marinades, and desserts.
What impressed Monin’s creation of this product?
We wished to create a simple approach for bartenders and cooks to include genuine, scrumptious fruit flavors into their beverage and culinary creations. Relying on time of 12 months and placement, recent yuzu could be tough to seek out. Our Yuzu Purée affords consistency, comfort, and daring taste all 12 months spherical. Plus, it’s a comparatively distinctive taste out there and even considerably novel on the operator menuing facet. Having a simple to make use of and accessible taste like this may help our operator clients innovate and differentiate their menu providing from the remaining.
Yuzu is a sizzling taste this 12 months. Inform us extra.
Asian-inspired flavors proceed to get pleasure from recognition in North America, as a part of the bigger pattern of globalization inside meals and beverage menus. From quick informal to tremendous eating, we’re seeing extra adoption of yuzu in beverage and culinary recipes. Yuzu lives on the intersection of candy, floral, and barely tart, which tracks with elevated curiosity in bitter and citrus flavors amongst shoppers. Yuzu is elegant and complicated, however with sufficient similarity to different citrus fruits to really feel accessible.
How are bartenders utilizing Yuzu Purée?
The flavors of Yuzu are each mysterious and acquainted, so we’re seeing riffs on classics just like the Yuzu Collins or Yuzu Margaritas. It’s an incredible ingredient so as to add depth of taste and complicated citrus notes to any drink.
What would you want bartenders to learn about Monin and its purée line?
Monin has created a toolbox of fantastic flavors that assist our clients construct the ingenious drinks they dream up. Our purées don’t require thawing, refrigeration, or muddling, which makes for simple prep and storage. For flavors which are historically tough to extract, like yuzu or banana, our purée line affords bartenders a simple resolution to reaching a daring, premium style filled with actual fruit and balanced sweetness.
What would you want bartenders to learn about mixing with Yuzu?
Our Yuzu Purée is sort of a Swiss military knife for bartenders, it has so many makes use of. Add it to frozen drinks like frozen yuzu lemonade or experiment pairing it with wealthy flavors like olive oils or savory marinades. Yuzu could be a showstopping ingredient once you let it shine in a cocktail or mocktail.
Yuzu Tonic
Components:
- 1 oz. Monin Yuzu Purée
- 2 oz. grapefruit juice
- ½ oz. recent lime juice
- Tonic water (to high)
Preparation: Fill glass with ice. Pour elements into glass so as listed. Pour combination into mixing tin and again into serving glass to combine. Garnish with grapefruit wedge.
Yuzu Paloma
Components:
- 1 ½ oz. Mezcal
- ½ oz. Monin Yuzu Purée
- ½ oz. recent lime juice
- Grapefruit soda (to high)
Preparation: Mix elements in shaker within the order listed besides soda. Cap and shake vigorously. Pressure into chilled glass. High with glowing beverage garnish with grapefruit and lime slices.
