Based in 1958 as a cooperative of 100 growers, Bodegas Pedroheras has since change into a reference for high quality and oenological know-how in La Mancha, with a path of continued progress, improvement and dedication. Individuals stay on the core of the corporate’s ethos, preserving the information handed on by means of the generations in a collective effort to protect every winery as a treasure in its personal proper.
Sturdy core values
Bodegas Pedroheras’ philosophy is predicated upon three quite simple values: perseverance, effort and keenness. These in flip help a shared dedication to innovation constructed upon custom and to the safeguarding of the distinctive viticultural heritage that makes La Mancha such a particular wine-producing area – a land of previous, non-irrigated vineyards that yield grapes of unbelievable complexity and focus.
The corporate owes its identify to an area legend, which impressed Cervantes in ‘Don Quijote’: it’s mentioned that, in mediaeval instances, travellers stopped at a tavern known as ‘La Venta de Pedro Heras’ within the village of Las Pedroñeras, the place they’d replenish their energies with good wine and hearty meals. The greyhound that options within the firm’s brand roamed across the tavern, ingesting the wine and meals leftovers and resting beneath a leafy climbing vine. This canine can be endlessly often called ‘The greyhound of Pedroheras’.
To the straightforward pleasures in life
The identical heat with which travellers have been served native meals and wine, is the precept that shapes the corporate’s mission as we speak: to provide pure, unpretentious wines with clear flavours and balanced construction, that provide drinkability and nice worth with out compromising on high quality; wines to accompany the moments of delight and luxury in on a regular basis life.
Bodegas Pedroheras solely makes use of the very best fruit to provide all of the wines in its vary, from the contemporary Joven unoaked kinds to the extra advanced Reservas. This consistency, throughout model and worth factors, is what Pedroheras is thought for and constructed its fame upon.
With out resorting to any heavy-handed winemaking strategies the standard of grapes is stored unmasked. The basic work is completed within the winery: 1,700 hectares planted largely to Airén and Tempranillo, with a mean vine age of 35 years, all fastidiously managed by the identical households of growards which were on this land for hundreds of years. Their information, along with the technical help supplied by the shared sources of Bodegas Pedroheras, has allied for the standard of the grapes to enhance every classic, with more and more sustainable practices and fewer influence on the setting.
The objective is, finally, to respect the previous vine heritage that has been handed to as we speak’s growers. They maintain the privileged accountability of maintaining it for future generations whereas preserving the broader panorama to which they belong. Respecting the standard and worth of this uncooked materials is the premise for all of the wines in Bodega Pedroheras vary and permits for a assured exploration of latest merchandise, kinds and technical approaches.
The work of Pedroheras’ passionate growers, viticulturalists and winemakers is widely known in every bottle and has been repeatedly recognised in worldwide tastings and competitions, not least the Decanter World Wine Awards. This 12 months Bodegas Pedroheras obtained two Bronze medals (89 factors) awarded to its Tempranillo and Crianza, and one Silver medal (91 factors) received by the Syrah-Tempranillo mix.
A celebration of the straightforward and uncomplicated on a regular basis pleasure of a superb glass of wine.
