Chattanooga Whiskey immediately introduced the following launch of their Bottled in Bond Classic Sequence: Spring 2018 Classic. The sequence is solely crafted at their Riverfront Distillery and is a single-season, vintage-dated expression of their Tennessee Excessive Malt fashion.
To be labeled Bottled in Bond, a bourbon have to be the product of 1 distillation season, one distiller, and from one distillery. Legally, it have to be aged in a federally bonded warehouse for a minimum of 4 years and bottled at 100 proof.
“We consider this launch not solely lives as much as the Bottled in Bond custom, but additionally pushes our BIB Classic Sequence in an thrilling new course,” stated Tim Piersant, Founder & CEO. Barreled January by way of June 2018, Chattanooga Whiskey’s Spring 2018 Classic is crafted from a number of
4 distinctive excessive malt bourbon mash payments – all made throughout the similar distilling season – and every composed of a minimum of 25% specialty malted grains. The result’s an progressive strategy to one of many trade’s most time-honored high quality requirements.
“Our Spring 2018 mix features a small share of a brand new recipe to the sequence: R18016. Made with roughly 20% minimally dried ‘inexperienced’ malt in its mash invoice, this delicate recipe added a stunning, mild complexity to the mix,” stated Grant McCracken, Head Distiller.
Bottled in Bond: Spring 2018 Classic shall be accessible on the Chattanooga Whiskey Experimental Distillery and throughout TN, GA, FL, TX, IL, IN, SC, LA, KY, AL, and CO at a steered retail worth of $52.99 for a 750ml bottle. Anticipate notes of crème brûlée, apple cobbler and toasted coconut with a protracted, malty-sweet end.
