Cured Restaurant & Salumeria was the setting for one of many last dinners of Chilled 100 ELEVATE 2023, and what an outstanding method to wrap up our epic occasion!
For anybody who appreciates high quality, excellence, taste, and innovation in each their meal and their cocktails, Cured is a must-do expertise. House owners Alvio & Elaisy Lapinet stand true to their assertion that “Meals needs to be made with care, and a focus to element.” Proud to be positioned in Kentucky, Cured makes use of prime quality, native and ethically sourced merchandise, together with a dedication to conventional cooking strategies that showcased themselves in each dish we sampled.
Our occasion was sponsored by Terlato, and our expertly crafted cocktails featured a few of their luxurious spirits from all over the world. We started with a welcome drink referred to as Elder Breeze, utilizing Angostura 5-year Rum, St. Germain Elderflower liqueur, and lime. Dinner was paired with two cocktails, “The Mediterranio” and a “Ron Long-established” highlighting Angostura 7 yr and Don Pancho 8 yr, respectively. Each have been fantastic, enhancing an already incredible meal. Our last drink was a mix of salted caramel, Amaretto, Frangelico, and Angostura that might have been a dessert all by itself! Completely scrumptious!
Cured already had such a cool, chill vibe, and including to that we have been charmed by the very proficient Jesús Álvarez Laguna as he got here round to our tables and sang to, and with, us. That actually added fairly a particular side to the night!
An enormous shout out to all the employees at Cured – each bartender, server, and busser was on their recreation. Alvio and Elaisy, you’ve gotten created a tremendous place the place one can come for a meal and depart as a buddy. (Which is strictly how we felt) Thanks a lot on your unimaginable hospitality. Additionally, an enormous thanks to Terlato for sponsoring our occasion! It was a terrific night time!
