Tuesday, October 3, 2023
HomeBartenderDale DeGroff is attending this yr’s ELEVATE!

Dale DeGroff is attending this yr’s ELEVATE!


We’re thrilled to announce the legendary Dale DeGroff shall be gracing this yr’s Chilled 100 Elevate Occasion as our esteemed keynote speaker joined by Ted Breaux, world-renowned absinthe knowledgeable. Put together for an unforgettable night of mixology mastery and inspiration from these business legends.

Celebrated for sparking the traditional cocktail revival in New York’s well-known Rainbow Room within the Nineteen Nineties, Dale DeGroff reinvented the bartending career, igniting a world cocktail renaissance that continues to at the present time. Dale’s contributions are credited with two James Beard awards, the Tales of the Cocktail Lifetime Achievement Award, Wine Fanatic’s 2019 Cocktail Legend Award, and plenty of others.

T.A. (Ted Breaux) is a analysis scientist and world-renowned absinthe knowledgeable, who fastidiously reverse engineered classic absinthes. He labored diligently with the TTB to get a 95-year ban lifted, and in 2007, Lucid grew to become the primary real absinthe to be obtainable in the US. Distilled in strict accordance with conventional French strategies within the historic Combier Distillery within the Loire Valley of France, his award-winning absinthes are made with complete European herbs freed from synthetic flavors or colours.

Right here’s What to Anticipate from Breaux and DeGroff at ELEVATE:

The evolution of huge taste in American Cocktails and Spirits. Ted and Dale will discover how American palates have modified from easy and candy mixes of the 90s to robust flavors in classics, tropical drinks, and aperitivo and digestivo which might be taking up cocktail hour.

DeGroff and Breaux lately collaborated on a brand new line of spirits, DeGroff New World Amaro and DeGroff Bitter Aperitivo, produced in partnership with Oregon’s Clear Creek Distillery, a subsidiary of Hood River Distillers. greatest recognized for his or her fruit brandies. DeGroff’s amaro and aperitivo have been developed with T.A. Breaux. The elegant 700 ml bottles made by Italian glassmaker Bormioli resemble the “sq. to spherical” champagne flutes as soon as used on the Rainbow Room, the place DeGroff led the revival of utilizing contemporary fruit juices in mixology in the course of the Nineteen Eighties.

Put together for an unforgettable night of mixology mastery and inspiration from these business legends. Be part of us in Louisville, this November and ELEVATE your spirits.

ELEVATE Tasting Room and Dinner Sponsorships Nonetheless Obtainable!

Alternatives embrace sponsored model sections within the tasting room with a chance to community with all 150 Chilled 100 ELEVATE attendees.

Seize this distinctive probability to interact in one-on-one networking with among the business’s foremost professionals in an ELEVATED setting.

Brand recognition shall be featured all through the occasion and on all promotional supplies as an Official Sponsor.

For extra data, contact Jeff Greif at jeff@freeagentmedia.com

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