What higher solution to welcome the autumn season than with some gentle and refined cocktails?
With a charred oak taste complimented with candy brown sugar, a contact of black pepper, and dried fruit to spherical it out, these 3 recipes from Basil Hayden Bourbon are simply that.
Examine them out beneath!
Photograph Credit score: Basil Hayden Kentucky Straight Bourbon
Golden Hour
Elements:
- 1 half Basil Hayden® Kentucky Straight Bourbon Whiskey
- 3/4 half Lillet® Blanc
- 3/4 half Aperol® Aperitif
- Grapefruit Peel
Preparation: Mix elements over ice in a mixing glass. Stir totally. Pressure into a calming cocktail glass over a big ice dice. Garnish with a grapefruit peel.
Idiot’s Gold
Elements:
- 2 elements Basil Hayden® Kentucky Straight Bourbon Whiskey
- 3/4 half Recent Lemon Juice
- 1/2 half Limoncello
- 1/2 half Easy Syrup
- Lemon Wheel
- Recent Sage
Preparation: Mix all elements in a cocktail shaker with ice. Shake vigorously. Pressure right into a rocks glass. Garnish with a lemon wheel and recent sage.
Bourbon Punch
Elements:
- 1 750mL bottle Basil Hayden® Kentucky Straight Bourbon Whiskey
- 1 cup Candy Vermouth
- 1/2 cup Sugar
- 1/4 cup Orange Liqueur
- 20 dashes Angostura® bitters
- 1 cup Tart Cherry Juice
- 2 cups Soda Water
- 2 Oranges, sliced into wheels
- 1 tsp Floor Cinnamon
- Ice
Preparation: Mix candy vermouth, Angostura® bitters, sugar and floor cinnamon in a pitcher or punch bowl. Stir till sugar is dissolved. Add the remainder of the elements (besides soda) and stir to mix. Prime with soda simply earlier than serving.