Cincinnati, OH — Fifty West Brewing Firm is thrilled to announce the extremely anticipated reopening of its esteemed Brewpub in Columbia Township. The total-service restaurant, now below the route of celebrated Cincinnati chef Jackson Rouse, previously of Bauer Farm Kitchen, guarantees to convey again the genuine eating experiences that patrons got here to like.
After an 8-year tenure the Fifty West Brewpub was quickly shuttered in 2020 as a consequence of monetary and operational pressures in the course of the Covid-19 pandemic. The Fifty West crew then shifted their focus throughout the road to their family-friendly idea, the Burger Bar. The spacious out of doors beer backyard full with walk-up order home windows and fast meals service proved to be a far superior path to climate the pandemic storm. Whereas the Burger Bar was met with nice enthusiasm and success, lots of the brewery’s followers have constantly voiced their want for the return of the unique sit-down restaurant and brewery.
“Fifty West was humbly based out of this historic roadside house again in 2012. Right here is the place we developed our ardour for brewing distinctive beers, educating friends on the huge world of craft beer, and pairing it with nice meals,” stated managing associate Bobby Slattery. The beer scene in Cincinnati has skilled vital development over the previous decade, with over 80 breweries now offering a variety of choices for residents of town’s numerous neighborhoods. “The reopening of the Brewpub area permits us to as soon as once more present our neighborhood with a cushty and alluring place for a pleasant meal or intimate date night time. The Burger Bar, however, will proceed to stay as the right setting for households to take pleasure in a enjoyable outing collectively.” stated Bobby.
The crew on the brewery has been collaborating with DIGs Design to present the Brewpub a much-needed makeover earlier than opening its doorways to the general public. “We had ten years of damage and tear that wanted to be addressed, however you may count on to see the identical eating and taproom expertise that you just bear in mind. We began with the inspiration of our authentic taproom after which DIGs offered us with the design roadmap to refine the area,” stated Max Fram, Vice President of Technique and Operations.
Govt chef Jackson Rouse and his restaurant crew plan to convey again a full-service menu that elevates typical bar meals whereas remaining snug and reasonably priced. “The theme of the menu was impressed by the Fifty West model. It roughly explores the thought of the nice American street journey, utilizing native and regional meals to convey to life the sights, smells, and flavors you may encounter in your travels throughout the nation,” stated Rouse. The 24-tap bar will probably be stocked with the brewery’s beer, arduous lemonade, and vodka seltzers, in addition to a curated wine and cocktail listing. The restaurant will probably be open Wednesday by Sunday for dinner, with brunch accessible on Saturday and Sunday mornings. The grand opening night time is about for January 4th and can have a good time the enterprise’s ten-year anniversary.
For extra info, please attain out to Julie Turner of Fifty West Brewing Co at Julie.turner@fiftywestbrew.com or through cell at (859) 630-2499.
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About Fifty West Brewing Firm:
Situated on US Route 50 heading west into town of Cincinnati, Fifty West Brewing Firm first opened its doorways in November of 2012. Since then, Fifty West has strived to create neighborhood by shared out of doors experiences and award-winning beer. Be part of us for the journey.
