Hainanese Rooster Rice is a scrumptious and fragrant dish from Hainan province, China. It consists of poached hen served with aromatic jasmine rice cooked in hen broth. This Hainanese Rooster Rice is a well-liked dish all through Southeast Asia and is commonly served with numerous condiments similar to chili sauce, soy sauce, and cucumber slices for each lunch and dinner.
It is likely one of the greatest rice recipes well-liked for its simplicity, but delicate and scrumptious flavors. Hainanese Rooster Rice is taken into account a nationwide dish in Singapore and it’s known as Singaporean Rooster Rice.
The recipe shared right here gives step-by-step directions on methods to make Hainanese Rooster Rice with simple step-by-step directions. An in depth video can be supplied to make the cooking course of much more accessible and visually clear.
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What’s Hainanese Rooster Rice?
Hainanese Rooster Rice is a dish that’s well-liked for its delectable taste profile and easy but wealthy components. Originating from the Hainan province of China, this dish is made up of poached hen served with aromatic rice cooked in hen broth and seasoned with ginger, and garlic. This dish is commonly served with a wide range of condiments similar to chili sauce, soy sauce, and cucumber slices, which improve the flavour of the dish even additional.
Hainanese Rooster Rice is a well-liked dish all through Southeast Asia and is a nationwide dish in Singapore. It is likely one of the greatest rice recipes attributed to its mouth-watering style and its skill to serve at any time of the day. This dish is commonly thought of a staple in lots of households on account of its ease of preparation and the supply of its components. Whether or not it is for an important day or an everyday lunch or dinner, Hainanese Rooster Rice is all the time a terrific choice.
For these trying to strive one thing completely different for his or her weekend hen dinner, Hainanese Rooster Rice is likely one of the greatest Asian recipes to experiment with. What makes it even higher is that you may simply make it at residence with out compromising the genuine taste. It’s a dish that’s excellent for everybody, no matter culinary experience, and is certain to be a crowd-pleaser. So, the subsequent time you are within the temper for a scrumptious meal, give Hainanese Rooster Rice a strive!
Additionally, see Roasted Entire Rooster for a distinct complete hen recipe.
Elements & Substitutions
To arrange Hainanese Rooster and Rice, you’ll need a spread of primary kitchen staples, recent produce, and a choice of Asian sauces. So let’s examine what are they under.
For Hainanese Rooster and Rice
Beneath are the components required to make Hainanese Rooster and Rice:
- Rooster: Genuine recipe is made with a complete hen and delivers a savory and juicy style. However in case you are cooking for two individuals you can too begin with lower hen thighs and drumsticks
- Jasmine rice: aromatic aroma and barely candy taste
- Shallots: Delivers candy and barely pungent taste. It’s used for making the dipping sauces
- Ginger and garlic: Delivers heat and fragrant taste to your hen in addition to to your rice
- Cucumber and spring onions: Delivers refreshing crunch and delicate taste. And is normally served as a topping
- Black pepper: Delivers refined spiciness to your hen soup or broth. I like to recommend including to the soup whereas serving
- Sesame Oil – Provides an earthy and rustic taste to your dish
For Dipping Sauces
Beneath are the components required to make Dipping Sauces:
- Soy sauce (each mild and candy): Renders salty and umami taste
- Oyster sauce: wealthy and savory style
- Sambal oelek: spicy chili paste that provides warmth to the dish
- Sriracha sauce: tangy and barely candy taste
- Vinegar: Delivers bitter and acidic style. You should utilize rice or common vinegar
- Brown sugar: sweetness that balances out the flavors
- Lemon juice: citrusy and tangy taste
- Aromatics – Ginger, garlic, and shallots add depth and complexity to the sauces
For an in depth components record, please take a look at the recipe card under.
How one can Make Hainanese Rooster Rice at House?
The recipe I’ve shared right here is Hainanese Rooster Rice, a well-liked dish from Hainan, China, and staple meals in Southeast Asia. The dish usually consists of poached hen served with fragrant rice cooked in hen broth. It’s typically accompanied by numerous condiments similar to chili sauce, soy sauce, and cucumber slices. The dish is well-liked for its simplicity, but delicate and scrumptious flavors.
Beneath are the high-level directions for this recipe, however for detailed step-by-step directions with photographs and a video, please see the recipe card under.
Prep Hainanese Rooster
- Prep the Rooster – Start by patting dry the entire hen with a clear hen towel and eradicating and reserving the hen fats for later use
- Season – Then, season the hen with salt by rubbing it all around the hen pores and skin. Subsequent, season the cavity with salt, garlic, and ginger, and insert some recent spring onions
- Add hen to pot – In a deep and huge pot over medium warmth, place the hen and add sufficient water to immerse the hen in water
- Season water – Season the water with salt and convey it to a boil. As soon as the water is boiling, scale back the warmth to a simmer and shut the pot with its lid
- Prepare dinner – Prepare dinner the hen for 30 to 40 minutes or till the hen is well-cooked. Make sure that to test that the hen reaches the most secure inner temperature of 165 levels Fahrenheit utilizing a kitchen thermometer
- Take away the hen – After cooking, take away the hen from the pot utilizing tongs and a spatula. Discard the aromatics from the cavity and reserve the soup for later use
- Ice tub – Ice tub the poached hen for at the least 5 minutes by flipping it a number of instances to keep away from additional cooking
- Pat dry – Take away the hen from the ice tub and pat it dry with a clear kitchen towel on each side
- Oil therapeutic massage – Pour sesame oil onto the poached hen and therapeutic massage it throughout. Reserve the hen for later use
Prep Hainanese Rice
- Saute the aromatics – Warmth a pan with medium warmth and pour sesame oil, ginger, garlic, and reserved hen fats. Saute till it turns fragrant
- Add Rice – Then, add jasmine rice and provides it an excellent saute
- Boil – Pour hen broth and provides it an excellent combine. Permit the combination to boil and scale back the warmth to low, and shut the lid of the pan
- Simmer and cook dinner – Simmer the rice for about 25 to half-hour or till the water is absorbed properly
- Fluff – Open the lid and fluff the rice with a fork or spatula and reserve it for later use
Make Dipping Sauces for Hainanese Rooster Rice
Beneath are the favored dipping sauces for Hainanese Rooster Rice which might be normally served with the platter.
Chili Sauce
Add all of the components talked about beneath chili sauce within the recipe card to a bowl and blend properly. It is a fast dipping sauce for Hainanese Rooster Rice however I even have a separate submit on making Chili Sauce from scratch on this weblog. Be at liberty to test in case you are concerned with it.
Soy Dipping Sauce
Add all of the components talked about beneath soy dipping sauce within the recipe card to a bowl and blend properly.
Ginger Garlic Sauce
Add all of the components talked about beneath Ginger Garlic sauce within the recipe card to a bowl and blend properly.
Ideas
- Elements – Use high-quality components, together with recent hen, ginger, garlic, and jasmine rice. Regardless that the genuine recipe is made with jasmine rice, you can too strive white rice or basmati rice if that’s useful for you
- Excellent temperature – Make sure that to cook dinner the hen to the proper inner temperature of 165°F to make sure that it’s suitable for eating
- The ice tub is a should – Permit the poached hen to relaxation in an ice tub to stop overcooking and to maintain the meat juicy
- Rooster fats РUse reserved hen fats to saut̩ the rice for added taste, and remember to fluff the cooked rice with a fork or spatula to stop clumping
- Sesame Oil – Sesame oil is a vital ingredient in Hainanese hen and rice, however it’s necessary to not use an excessive amount of as it could possibly overpower the dish. Begin with a small quantity and alter in response to your desire
Storage Ideas
You’ll be able to retailer Hainanese Rooster Rice in an hermetic container within the fridge for as much as two days. It is necessary to all the time test the meals for any indicators of spoilage, similar to an uncommon odor or look, earlier than consuming it. In case you’re uncertain concerning the security of the hen and rice, it is best to discard it to keep away from the chance of meals poisoning.
Serving Ideas
Serve lower the poached Hainanese hen and serve it with Hainanese rice, chili sauce, soy dipping sauce, ginger garlic sauce, and hen soup, together with a number of slices of cucumber and coriander leaves. This Hainanese Rooster Rice is a satisfying meal for lunch, dinner, or any special day.
You could possibly additionally discover related rice recipes under and extra at hen recipes, Chinese language recipes, and one-pot meal recipes.
Hainanese Rooster Rice Recipe Video
I’ve additionally shared an in depth video of this Hainanese Rooster Rice under that I hope will make it easier to make a well-liked Singapore dish at residence. You too can discover this recipe in a story format.
📖 Recipe
Hainanese Rooster Rice (Singapore Rooster Rice)
Hainanese Rooster Rice is a scrumptious and fragrant dish from Hainan province, China. It consists of poached hen served with aromatic jasmine rice cooked in hen broth. This Hainanese Rooster Rice is a well-liked dish all through Southeast Asia and is commonly served with numerous condiments similar to chili sauce, soy sauce, and cucumber slices. It is likely one of the greatest rice recipes well-liked for its simplicity, but delicate and scrumptious flavors. Hainanese Rooster Rice is taken into account a nationwide dish in Singapore and it’s known as Singaporean Rooster Rice.
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DirectionsÂ
To make Hainanese Rooster
To make the Dipping Sauces
To Serve
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Reduce the poached Hainanese hen and serve it with Hainanese rice, chili sauce, soy dipping sauce, ginger garlic sauce, and hen soup, together with a number of slices of cucumber and coriander leaves. This Hainanese Rooster Rice is a satisfying meal for each lunch and dinner or any special day
Video
Notes
- Elements – Use high-quality components, together with recent hen, ginger, garlic, and jasmine rice. Regardless that the genuine recipe is made with jasmine rice, you can too strive white rice or basmati rice if that’s useful for you
- Excellent temperature – Make sure that to cook dinner the hen to the proper inner temperature of 165°F to make sure that it’s suitable for eating
- The ice tub is a should – Permit the poached hen to relaxation in an ice tub to stop overcooking and to maintain the meat juicy
- Rooster fats РUse reserved hen fats to saut̩ the rice for added taste, and remember to fluff the cooked rice with a fork or spatula to stop clumping
- Sesame Oil – Sesame oil is a vital ingredient in Hainanese hen and rice, however it’s necessary to not use an excessive amount of as it could possibly overpower the dish. Begin with a small quantity and alter in response to your desire
Vitamin
Serving: 1serving | Energy: 736kcal | Carbohydrates: 58g | Protein: 37g | Fats: 38g | Saturated Fats: 10g | Polyunsaturated Fats: 10g | Monounsaturated Fats: 15g | Trans Fats: 0.1g | Ldl cholesterol: 123mg | Sodium: 4563mg | Potassium: 520mg | Fiber: 1g | Sugar: 2g | Vitamin A: 525IU | Vitamin C: 11mg | Calcium: 90mg | Iron: 4mg
FAQ
Hainanese Rooster Rice is a well-liked dish from Hainan, China, and a staple in Southeast Asia, particularly in Singapore, the place it’s thought of a nationwide dish. It consists of poached hen served with aromatic rice cooked in hen broth and seasoned with ginger, garlic, and pandan leaves. The dish is well-liked for its easy but scrumptious flavors and may be accompanied by numerous condiments similar to chili sauce, soy sauce, and cucumber slices. It’s a comforting and versatile dish that may be simply ready at residence.
Hainanese Rooster Rice is understood for its delicate but flavorful style. The hen is tender and moist from the poaching course of and is seasoned with a mixture of garlic, ginger, and sesame oil. The rice is cooked in hen broth, which supplies it a refined and aromatic taste. The general style of the dish is an ideal steadiness of savory and barely candy, with hints of fragrant herbs and spices.
To take pleasure in Hainanese hen rice, begin by putting a portion of hen and rice on a plate. You’ll be able to then add soy sauce, ginger garlic sauce, and chili sauce to the hen to present it some further taste. Garnish the plate with cucumber slices and recent coriander or parsley for added freshness. When consuming, attempt to take bites of each the hen and rice collectively to totally expertise the dish’s delicate and scrumptious flavors.
I hope you discovered the recipe fulfilling and I’d recognize listening to about your expertise with it.
You probably have any additional questions, please don’t hesitate to depart a remark and I’ll do my greatest to reply promptly. Thanks for studying and completely satisfied cooking!
