The story of Matusalem begins in 1872, in Santiago de Cuba. Its historical past is peppered with fascinating items of data. Just like the identify “Matusalem” comes from Methuselah, a patriarch within the Previous Testomony who is claimed to have lived for 969 years, which is the right analogy for the growing older means of this rum.
Matusalem has been handed down by means of 5 generations and stays unchanged, as it’s produced using the unique secret system, in the identical Cuban custom, and based on the identical high-end requirements established by its founders.
The Solera growing older approach, a system created to age wine within the south of Spain throughout the latter a part of the 18th century, has been used to create Matusalem rum from its inception. The system ensures a sure homogeneity throughout completely different vintages, and Matusalem introduced this method to its rum. The founders consolidated the growing older system as a part of their recipe and after 150 years, it’s nonetheless used right this moment. Specialists within the artwork of growing older, Matusalem is called the “cognac of rums,” being that it’s nonetheless produced utilizing the unique, secret recipe. A few of the expressions embody:
- Matusalem Gran Reserva 15 is thought for its woody, dry, and buttery taste notes. Its complexity and smoothness make it an ideal candidate to get pleasure from neat and can also be perfect for brand new combos. It has a low sugar content material; solely 5.7 grams per liter.
- Matusalem Gran Reserva 18 is an unique mix of rums aged in ex-American Bourbon oak barrels. Its coppery nuances supplied an unique visible expertise. You’ll discover refined woody aromas, with each chocolate and dried fruit.
- Matusalem Gran Reserva 23 is adored for its pleasant smoothness and is well-balanced with tinges of honey, vanilla, and molasses, with a spiced and lasting end. It has gained seven awards for its innovation and excellence. That is an aged rum extra fitted to refined palates.
The premium rum business is definitely on the rise, as product innovation and focused advertising and marketing has boosted the spirits potential. Traditionally served blended, the notion of the spirit is evolving, and rum is slowly turning into a spirit to sip, which is undoubtedly contributing to its development. Rums like Matusalem absolutely prepared the ground, as its dedication to originality and timelessness is clear.
