Have fun Nationwide Moscow Mule Day – Smoky Pineapple Twist

Everybody loves a traditional Moscow Mule, however this Nationwide Moscow Mule Day (3/3), why not shake issues up with a smoky and tropical twist?

Created by Bridget Albert, Senior Director of Exterior Communications and Host of the Served Up Podcast at Southern Glazer’s – the most important wine and spirits distributor within the U.S.-the Smoky Pineapple Mule places a contemporary twist on the traditional cocktail. This model options pineapple-infused vodka, a contact of mezcal for a delicate smokiness, contemporary lime juice for steadiness, and a spicy kick from ginger beer. Topped with a grilled pineapple wedge and contemporary mint, it’s a vibrant and refreshing alternative for any celebration.

Smoky Pineapple Mule

Components

• 2 oz. Pineapple-infused Vodka*
• 1 oz. Contemporary Lime Juice
• 4 oz. Ginger Beer
• ½ oz. Mezcal
• Garnish: Pineapple Wedges and Mint Sprigs

Preparation

1. In an ice stuffed mixing glass, add the pineapple-infused vodka, contemporary lime juice, and mezcal.
2. Shake.
3. Pressure combination right into a mule mug over ice.
4. High with ginger beer and gently stir.
5. Garnish with a grilled pineapple wedge and a sprig of contemporary mint.

*Pineapple-infused Vodka

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Preparation

1. Fill jar with contemporary pineapple cubes.
2. Cowl pineapple with vodka.
3. Let it sit for twenty-four hours, then pressure out the fruit.