Thursday, June 16, 2022
HomeWineKendall-Jackson Wine Property & Gardens Brings Again Restricted-Collection Farm-to-Desk Dinners 

Kendall-Jackson Wine Property & Gardens Brings Again Restricted-Collection Farm-to-Desk Dinners 


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16 June – Kendall Jackson Wine Property & Gardens, often known as the hub of culinary and backyard excellence and whose uncommon and spectacular produce is equipped to San Francisco’s Michelin-starred eating places, welcomes again their restricted, socially-distanced backyard dinner collection, with dinners obtainable July 9 by way of October 8, 2022. The al fresco feasts, showcasing the day’s harvest of recent produce paired alongside the property’s extremely acclaimed wines, are ready by Kendall-Jackson’s proficient workforce of gardeners and cooks: Grasp Culinary Gardener Tucker Taylor, probably the most sought-after farmers within the Bay Space, and Cooks Justin Wangler and Tracey Shepos Cenami. 

Kendall-Jackson’s gorgeous four-acre gardens present the idyllic backdrop for the dinners, providing guests a picturesque expertise, full of a bounty of Sonoma County’s recent vegetables and fruit. Every inspiring dinner incorporates a completely different theme.

Culinary Workforce:

  • Grasp Culinary Gardener Tucker Taylor – Longing to teach company on the significance of recent meals, Tucker is the main culinary farmer within the Bay Space. Tucker’s backyard is so progressive and sustainable, there’s a waitlist of notable cooks vying for his produce, ready patiently for an opportunity to get their arms on the uncommon microgreens and specialty produce he cultivates on the Kendall-Jackson gardens.
  • Government Chef Justin Wangler – Creating whole menus relying solely on what’s within the backyard, Chef Justin is the epitome of artistic expertise, crafting every chew with precision, and infrequently occasions beginning with the wine and dealing his delicacies right into a complementary pairing.
  • Chef & Cheese Specialist Tracey Shepos Cenami – Recognized for her affinity for cheese, Tracey spearheads Kendall-Jackson’s customized cheese program, usually having 200+ artisanal cheeses available from all over the world. To say that cheese is her ardour is an understatement. Foodies might acknowledge her from the Meals Community, having gained “Man’s Grocery Video games” thrice.   

 2022 schedule is as follows:  

  • Saturday, July 9 – Costarella Seafood 
  • Saturday, August 13 – Liberty Duck and Dry Creek Peaches 
  • Saturday, September 10 – Vegetarian, that includes Jackson Household Gardens Produce 
  • Friday, October 7 – Snake River Farms Beef 
  • Saturday, October 8 – Snake River Farms Beef 

WHERE:

  • Kendall-Jackson Wine Property & Gardens  
  • 5007 Fulton Street, Fulton, CA 95439, (800) 769-3649 

COST:

  • Basic Admission: $195 per individual 
  • Kendall-Jackson Wine Membership Members: $146.25 per individual 

Extra Info & Buy Tickets:  

About Kendall-Jackson Wine Property & Gardens 

Kendall Jackson Wine Property & Gardens, often known as the hub of culinary and backyard excellence, is a Sonoma County vacation spot. Not solely is the property dwelling to critically acclaimed wines together with America’s favourite Chardonnay for 30 years and counting, however the property additionally boasts a shocking four-acre culinary backyard offering guests a picturesque expertise full of a bounty of Sonoma County’s recent vegetables and fruit, in addition to uncommon and spectacular produce. Entertaining bocce courts, an expansive nice garden, and an al fresco patio good for wine and meals pairings complement the awe-inspiring gardens. A frontrunner in innovation and sustainability, Kendall-Jackson continues to push boundaries within the culinary and wine scene. Guests are inspired to go to Kendall-Jackson for wine tastings, meals pairings, and varied occasions together with the unique Farm to Desk seasonal dinners. Study extra on-line at http://www.kj.com/, and comply with Kendall-Jackson on FbTwitter, or Instagram

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