SAN DIEGO, California – Kové, an alternate craft beverage model, introduced the grand opening of its new tasting room in Miramar, California accompanied by the specialty launch of a restricted collaboration taste, Dragon Fruit Margarita, created in partnership with Pitaya Meals. Kové launched the world’s first exhausting Yerba Mate beverage and formally opened its new tasting room on Saturday, June 25. Brewed sustainably in San Diego, every distinctive taste comprises high-quality substances with clear and moral sourcing.
Following the success of its flagship Barrio Logan tasting room, Kové’s Miramar location brings a contemporary and eclectic visible expertise to life that integrates the model’s botanical components right into a bodily house designed by Kové’s Inventive Director and combined media artist, Christine Flannigan. The 1600-square-foot house is adorned by Flannigan’s hand-woven rugs and a gallery of specialty curated art work as a visible illustration of Kové’s mission to have fun the artwork of residing. Designed to seamlessly transition from day to nighttime, friends can count on Kové’s second location to be as thought upsetting and distinctive because the drinks being made behind the scenes.
“We’re thrilled to proceed supporting and increasing throughout the Southern California neighborhood with our new Miramar tasting room,” stated Alex Montelbano, co-founder and CEO of Kové. “Our values and objectives instead craft beverage model come to life on this house, bringing collectively the curious and artistic individuals of the world to have fun the artwork of residing. We’re excited for our friends to take pleasure in every part the tasting room has to supply.”
Along with the opening of the Miramar location, Kové additionally debuted its new taste, Dragon Fruit Margarita, developed in collaboration with fellow San Diego-based model, Pitaya Meals. With coinciding missions emphasizing the significance of moral sourcing and sustainability, the like-minded manufacturers teamed as much as create a taste that really embodies southern California summer season, with contemporary tropical dragon fruit, crisp tangy lime and a touch of pineapple.
Kové’s Dragon Fruit Margarita provides a “better-for-you” buzz as a beverage that’s vegan, gluten-free and made with natural substances. The brand new taste will probably be accessible for buy in 4 packs of 12-ounce cans and on faucet at each Kové tasting rooms in San Diego.
“All through my time within the craft beverage trade, I’ve been desirous to work with Pitaya Meals. The model’s sustainable farming, truthful working situations and natural sourcing practices have made it a frontrunner in San Diego and the right companion for our new Dragon Fruit Margarita taste,” stated Josh Makler, co-founder and world-famous brewer at Kové. “The launch of this new taste accompanied by the opening of our Miramar Tasting Room is a testomony to our crew’s dedication to creating a complicated and elevated consuming expertise for all friends.”
“We’re excited to be partnering up with an area San Diego model that shares the identical moral ingredient sourcing values,” stated Chuck Casano, founder and CEO of Pitaya Meals. “Our collaboration will assist educate our prospects on the optimistic impacts we make within the native and worldwide communities we supply from.”
Along with the brand new Dragon Fruit Margarita taste, the tasting room options 14 faucets with Kové’s core flavors, together with Ardour Berry, Mojito and Grapefruit Spritz, in addition to rotating brewer’s batches and seasonal choices.
Kové’s Miramar tasting room is situated at 9030 Kenamar Drive Suite 309, San Diego, CA 92121. Hours are Monday and Tuesday, 3 p.m. to 9 p.m., Wednesday and Thursday, midday to 9 p.m., Friday and Saturday, 11 a.m. to 10 p.m., Sunday, 11 a.m. to eight p.m.
Kové is accessible for buy at choose bars, eating places and liquor shops throughout California, Arizona, Nevada, Colorado and Oregon with an SRP of $9.99.
About Kové
Launched in 2021, Kové is an alternate craft beverage firm finest identified for creating the world’s first line of boozy Yerba Mate drinks. Sustainably brewed in San Diego, California, Kové is made with high-quality, natural substances. With a mission to create clear and ethically sourced drinks, Kové additionally donates a portion of gross sales to help environmental nonprofit organizations by way of an ongoing partnership with 1% for the Planet. Kové has San Diego tasting rooms in Barrio Logan and Miramar and may also be bought at retailers throughout California, Arizona, Nevada, Colorado and Oregon.
About Pitaya Meals
The farmers and producers are the guts and soul of Pitaya Meals, with first-hand relationships permitting the model to assist help native communities by way of sustainable farming practices, truthful working situations, natural certification and extra. Pitaya Meals’ super-fruits are on a mission to enhance communities, individuals’s well being and the planet.
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