Nasi Goreng is a candy, savory, and spicy Indonesian fried rice dish. It’s usually made with cooked rice, rooster, aromatics, Kecap Manis (candy soy sauce), and shrimp paste. This standard Indonesian dish is among the easiest and greatest stir-fried recipes and is usually served with a fried egg, fried onions, and contemporary veggies as toppings, making it a filling one-pot meal for each lunch and dinner.
The recipe supplied right here consists of straightforward step-by-step directions so that you can attempt to take pleasure in at residence. Moreover, an in depth video can also be supplied to simplify the cooking course of and make it straightforward to comply with.
Leap to:
What’s Nasi Goreng?
Nasi Goreng is a well-liked Indonesian dish that mixes the flavors of sweetness and spice in each chunk. The identify “Nasi Goreng” actually means fried rice in each Malay and Indonesian languages. The dish is made with cooked rice, meat, greens, candy soy sauce, shrimp paste, and different aromatics. It’s historically served with a fried egg with a runny yolk, fried onions, prawn crackers, pickled or contemporary cucumber, and tomatoes as toppings.
Nasi Goreng is among the easy fried rice recipes that could be a frequent consolation meals in households and streets of Indonesia. What units Nasi Goreng other than different fried rice dishes is using candy soy sauce (Kecap Manis) and shrimp paste. It imparts a novel smoky, earthy, and umami taste. Plus, using Thai chili provides a spicy kick that makes the dish distinctive from different Chinese language fried rice. You may as well discover variations of Nasi Goreng from family to family and from store to buy.
General, Nasi Goreng is among the greatest one-pot meals that pack a taste punch and is particularly interesting to those that love spicy meals. The toppings served over it make it a filling meal for a crowd and it is excellent for lunch, dinner, and even events. Better part? It may be ready in underneath half-hour, making it an ideal choice for fast, straightforward weeknight dinners. So why wait? Let’s dive into the recipe!
Substances and Substitutions
To make Nasi Goreng, you will have a mixture of primary Asian pantry staples and a few specialty substances. This stuff could be simply discovered at most Asian grocery shops and on-line retailers. Substitutions are additionally supplied if some substances aren’t available.
- Chilly Cooked Rice: For the last word Nasi Goreng expertise, utilizing day-old leftover cold-cooked rice is vital. The rice has much less moisture, permitting it to fry up fantastically with out turning mushy. If you do not have day-old rice, no worries! Prepare dinner your rice and unfold it in a single layer to chill for 2-3 hours or refrigerate for at the very least 1 hour earlier than utilizing.
- Hen Breast or Thighs: You should utilize boneless rooster breast or thighs for this recipe
- Kecap Manis (Candy Soy Sauce): A key ingredient for that candy and savory style that makes Nasi Goreng so irresistible. If you cannot discover candy soy sauce, you may combine equal elements soy sauce and brown sugar in a saucepan and warmth till it turns into syrup and use it as an alternative
- Shrimp Paste: This ingredient provides a daring umami taste to the dish, but when that is not helpful, you may substitute it with fish sauce
- Thai Chili: For a spicy kick, I’ve used Thai chili, however if you’re delicate to warmth, begin with much less quantity
- Aromatics: Onions and garlic delivers a candy and garlicky taste
- Toppings: To complete off the dish, prime it with a fried egg, fried onions, cucumber and tomato slices, and spring onions for the right steadiness of flavors and textures
For an in depth substances listing, please take a look at the recipe card under.
Find out how to Make Indonesian Nasi Goreng at Residence?
The recipe I’ve shared right here is for a well-liked Indonesian fried rice dish referred to as Nasi Goreng. It’s a easy rice dish loaded with contemporary and wealthy flavors from candy soy sauce, shrimp paste, and spicy Thai chilies. It makes for a whole meal when topped with fried eggs and contemporary greens or any protein of your selection.
Under are the high-level directions for this recipe, however for detailed step-by-step directions with photographs and a video, please see the recipe card under.
- Marinate Hen – To create this flavorful Indonesian dish, Nasi Goreng, start by marinating the rooster breast in candy soy sauce (Kecap Manis). If in case you have time, enable the rooster to sit down for a couple of minutes as you put together the opposite substances
- Saute the Aromatics – In a wok over excessive warmth, sauté shallots, Thai chilies, and garlic till aromatic. Then, add shrimp paste and stir nicely
- Prepare dinner the Hen – Add the marinated rooster, spreading it evenly within the wok Prepare dinner for 2-3 minutes undisturbed to attain a country, crisp texture. Stir the rooster for 3-5 minutes, or till totally cooked
- Stir fry the Rice – Add the chilly cooked rice, candy soy sauce, and salt, and stir nicely. Fry the rice for 2-3 minutes.
- Garnish – Garnish with spring onions and take away from warmth
- Serve – To serve, plate the Nasi Goreng with a fried egg with a runny yolk, fried onions, cucumber, tomato, and chili sauce
Ideas
- Day-Outdated Rice – Utilizing day-old cooked rice in fried rice recipes can improve the feel and taste. Outdated rice tends to have much less moisture, which makes it ultimate for stir-frying. Nevertheless, should you desire to make use of freshly cooked rice, it is suggested to chill it down for at the very least 2 hours at room temperature or within the fridge for at the very least 1 hour for greatest outcomes. You should utilize white rice, jasmine rice, or basmati rice for making this dish. If you’re searching for a wholesome variation, then be happy to make use of brown rice for making this dish
- Candy Soy Sauce – The genuine Indonesian taste in fried rice is usually achieved through the use of candy soy sauce. This ingredient units the dish other than different varieties of fried rice
- Shrimp Paste – A shrimp paste is a well-liked ingredient in Indonesian cooking, identified for its daring umami taste. Nevertheless, if it isn’t available, fish sauce can be utilized as an alternative
- Toppings – Toppings equivalent to fried egg, onions, cucumber, and tomato make for a satisfying meal, however you may customise the toppings primarily based in your preferences
- Temperature – It’s important to take care of a excessive temperature all through the method of constructing fried rice. Sometimes, stir-frying at excessive warmth ends in crispy, crunchy, and completely fried rice
Storage Options
This Nasi Goreng tastes nice when served instantly as quickly because it comes out of the wok. Nevertheless, it’s also possible to retailer the leftovers within the fridge for as much as 2 days in an hermetic container.
Serving Options
Serve this spicy Indonesian fried rice dish, Nasi Goreng, with a fried egg with a runny yolk, fried onions, prawn or shrimp crackers, cucumber, and tomato slices. You may as well serve it alongside some greatest Asian dishes equivalent to scorching and bitter soup, egg foo younger, Normal Tso’s tofu, schezwan rooster, and fried shrimp for a satisfying meal.
Searching for extra scrumptious rice recipes? Take a look at our assortment of fried rice recipes and one-pot meals for quite a lot of tasty choices that can make your dinner time blissful!
Extra Asian take-out recipes:
Nasi Goreng Recipe Video
I’ve additionally shared an in depth video of this Nasi Goreng recipe under that I hope will enable you make scrumptious Indonesian fried rice at residence. You may as well discover this recipe in story format.
📖 Recipe
Nasi Goreng (Indonesian Fried Rice)
Nasi Goreng is a candy, savory, and spicy Indonesian fried rice dish. It’s usually made with cooked rice, rooster, aromatics, Kecap Manis (candy soy sauce), and shrimp paste. This standard Indonesian dish is among the easiest and greatest stir-fried recipes and is usually served with a fried egg, fried onions, and contemporary veggies as toppings, making it a filling one-pot meal for each lunch and dinner.
Regulate servings
Substances
- 10 oz Hen Breast, or thighs
- 4 cups Cooked Rice, day previous chilly rice most well-liked
- ¼ cup Shallots, chopped
- 2 tbsp Garlic, chopped
- 3 Thai Chili, chopped, scale back in keeping with your warmth degree
- ½ tsp Shrimp Paste, or, ½ -1 tsp of fish sauce
- 2 tbsp Oil
- 6 tbsp Candy Soy Sauce, 3 tbsp for mariantion + 3 tbsp for fried rice
- Spring Onions, to garnish
- Fried Egg, for topping
- Fried Onion, for topping
- Cucumber Slices, for topping
- Tomato Slices, for topping
- Chili Sauce, as aspect sauce
Extra on Measurements & Conversions »
Stop your display from going darkish
Directions
To make Indonesian Nasi Goreng
-
To organize this spicy Indonesian dish, Nasi Goreng, start by marinating the rooster breast items in candy soy sauce (also called Kecap Manis). If time permits, let the rooster relaxation for a couple of minutes whilst you put together the opposite substances
-
Subsequent, warmth a wok over excessive warmth and add shallots, Thai chilies, and garlic. Sauté till fragrant, then add the shrimp paste and stir nicely
-
Add the marinated rooster and unfold it evenly within the wok. Let it prepare dinner for 2-3 minutes undisturbed to create earthy and rustic crisp rooster items. Then, stir the rooster for one more 3-5 minutes till it’s cooked by
-
Add the chilly cooked rice, candy soy sauce, and salt, and stir nicely. Fry the rice for 2-3 minutes
-
Lastly, garnish with spring and fried onions and take away from the warmth
Video
Notes
- Day-Outdated Rice – Utilizing day-old cooked rice in fried rice recipes can improve the feel and taste. Outdated rice tends to have much less moisture, which makes it ultimate for stir-frying. Nevertheless, should you desire to make use of freshly cooked rice, it is suggested to chill it down for at the very least 2 hours at room temperature or within the fridge for at the very least 1 hour for greatest outcomes
- Candy Soy Sauce – The genuine Indonesian taste in fried rice is usually achieved through the use of candy soy sauce. This ingredient units the dish other than different varieties of fried rice
- Shrimp Paste – A Shrimp paste is a well-liked ingredient in Indonesian cooking, identified for its daring umami taste. Nevertheless, if it isn’t available, fish sauce can be utilized as an alternative
- Toppings – Toppings equivalent to fried egg, onions, cucumber, and tomato make for a satisfying meal, however you may customise the toppings primarily based in your preferences
- Temperature – It is very important preserve a excessive temperature all through the method of constructing fried rice. Sometimes, stir-frying at excessive warmth ends in crispy, crunchy, and completely fried rice
Diet
Serving: 1serving | Energy: 368kcal | Carbohydrates: 59g | Protein: 14g | Fats: 7g | Saturated Fats: 1g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 4g | Trans Fats: 0.03g | Ldl cholesterol: 35mg | Sodium: 462mg | Potassium: 271mg | Fiber: 1g | Sugar: 17g | Vitamin A: 36IU | Vitamin C: 7mg | Calcium: 27mg | Iron: 1mg
FAQ
Nasi Goreng is a standard Indonesian dish that brings collectively the right steadiness of candy and spicy flavors. The identify “Nasi Goreng” interprets to fried rice in Malay and Indonesian. This delectable dish is made with cooked rice, meat, greens, candy soy sauce, shrimp paste, and different flavorful substances. Served with a fried egg with a runny yolk, fried onions, prawn crackers, pickled or contemporary cucumber, and tomatoes as toppings, Nasi Goreng is a satisfying meal that’s loved by many.
Nasi Goreng stands out from different fried rice dishes resulting from using candy soy sauce (Kecap Manis) and shrimp paste which imparts a novel smoky, earthy, and umami taste. Moreover, using Thai chili provides a spicy kick that units it other than different conventional Chinese language fried rice dishes
Serve this spicy Indonesian fried rice dish, Nasi Goreng, with a fried egg with a runny yolk, fried onions, prawn or shrimp crackers, cucumber, and tomato slices. To make it a whole meal, we pair it with different Asian dishes equivalent to scorching and bitter soup, egg foo younger, Normal Tso’s rooster, schezwan rooster, and fried shrimp.
I hope you discovered the recipe satisfying and I’d respect listening to about your expertise with it.
If in case you have any additional questions, please don’t hesitate to go away a remark and I’ll do my greatest to reply promptly. Thanks for studying and blissful cooking!
