This Nationwide Peanut Butter Day, sip on one thing candy and savory at Eight Lounge in Las Vegas!
Their Peanut Butter Chocolate Martini is made with Ballotin Peanut Butter Whiskey, Créme de Cacao, Mr. Black Double Cacao Liqueur and heavy cream. The cigar specialists on the lounge can even present stogie pairing suggestions from the greater than 150 cigars out there within the lounge’s custom-built, walk-in humidor.
Try the beautiful cocktail recipe under!
Picture by Jose Salinas
Peanut Butter Chocolate Martini
Substances
- 2 oz. Skrewball Peanut Butter Whisky
- 1 oz. Mr. Black Espresso Liqueur
- 1 oz. White Crème de Cacao
- 0.5 oz. Heavy Cream
Preparation
- Add all elements to a shaking tin.
- Add ice, shake, and pressure into a calming coupe and garnish with an edible chocolate mousse cigar.
- Take pleasure in!