Coastal cocktails, step apart for a brand new favourite!
From a Blue Hawaiian to a Tequila Dawn, we’ve at all times cherished cocktails impressed by the shoreline; nonetheless, a brand new bombshell has simply entered the villa: the Winyah Sundown!
Eliza’s, the marina-front bar at The George Lodge in Georgetown, S.C. on the well-known Winyah Bay, has debuted a brand new cocktail. The brilliant orange drink melts splendidly as you drink, mirroring the Carolina sundown surrounding you!
Kick off the countdown to a fantastic sundown with the recipe under.
Picture by Andrew Cebulka
Winyah Sundown
Elements
- 1 ½ oz. Pearl Vodka
- ¾ oz. Domaine Canton Ginger Liqueur
- ½ oz. Orange Juice
- ½ oz. Lime Juice
- ¾ oz. Ginger Syrup
- Pinch Salt
- Massive Beet Ice Rock (25% Natural Beet Juice, 75% Water)
Preparation
- Mix into shaker
- Shake and pressure right into a rocks glass
- Drop in massive beet juice massive rock
- Garnish with blood orange triangle and skewered candied ginger
- Benefit from the sundown!
