This week, we’re joined by Co-Proprietor/Brewer of Eppig Brewing out of San Diego, CA, Clayton LeBlanc. We talk about many issues together with:
– Danny’s introduction to Eppig Brewing 5 years in the past.
– The notorious Brewery Igniter program.
– Clayton’s journey resulting in Eppig.
– Eppig making their identify by brewing actually good lagers in an IPA city.
– Fascinating historical past behind Eppig.
– Was the lager stigma in San Diego created by Stone Brewing?
– Shifting out of the ‘Igniter.
– Festbier/Oktoberfest
– Creating ingesting locations
– Being spooked by business modifications in San Diego?
– Hey, they make hoppy ale too!
– sixth Anniversary arising!
And far more!
Observe all the newest on Eppig Brewing by visiting and following their Instagram account @eppigbrewing
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