African-distilled Procera Gin has launched two new expressions from the 2021 Juniper harvest. Procera Pink Dot and Procera Inexperienced Dot be part of Procera Blue Dot.
Along with most of the similar botanicals utilized in Blue Dot, Procera Pink Dot (51% ABV) options locust bean, alligator pepper and ashanti pepper from Nigeria and elephant pepper, oyster shells, myrrh and seaweed from Kenya. “Pink Dot was designed with cocktails in thoughts,” stated Man Brennan, Procera Founder. “It has unbelievable depth that holds its personal towards different flavors in basic cocktails just like the Negroni, Pink Snapper and Martinez.”
Procera Inexperienced Dot (47% ABV) was designed to take juniper terroir to its absolute restrict. Inexperienced Dot is crafted solely from juniper berries, foliage and toasted wooden. “Inexperienced Dot is our most versatile gin and is effortlessly suited to a myriad of drink kinds,” stated Brennan.
Based in 2018, Procera Gins are crafted from a sugar cane base and Juniperus Procera — a juniper selection that’s indigenous to the equatorial highlands of Kenya. The Procera tree solely grows at altitudes larger than one mile above sea degree, serving to its berries to develop distinctive nutty and savory traits.
Procera Pink Dot Info:
Nostril: A definite peppery character set towards a backdrop of juniper.
Commercial
Style: Savory umami bass-notes and citrus top-notes.
ABV: 51% (102 proof)
SRP: $99.50 (750ml)
Procera Inexperienced Dot Info:
Nostril: Earthy and woody in type with refined notes of pine forest and inexperienced juniper.
Palate: Preliminary flavors of juniper, herbs and stone fruit. Earthy and umami on the end.
ABV: 47% (94 proof)
SRP: $119.50
