Rooster Korma Recipe – Yellow Chili’s

Rooster Korma is a wealthy, creamy, and flavor-bursting Indian dish that originates from Mughlai delicacies. It’s usually made with bone-in or boneless hen, conventional Indian spices and powders, and a flavorful korma curry paste.

This do-it-yourself Rooster Korma is among the best and finest curries, just like our traditional vegetable korma, it pairs completely with naan, roti, paratha, white rice, basmati rice, jasmine rice, and biryani dishes, making it appropriate for each lunch and dinner.

The recipe I’ve shared right here offers simple, step-by-step directions so that you can try to take pleasure in at dwelling. I’ve additionally included an in depth video beneath to make the cooking course of easy.

What’s Rooster Korma?

Rooster Korma is a wealthy, creamy, and flavorful Indian dish that hails from Mughlai delicacies just like the Mughlai Biryani. It’s usually made with bone-in or boneless hen, conventional Indian spices and powders, and a flavorful korma curry paste. Using fried onions and cashews within the korma paste offers an genuine wealthy taste and style.

The time period “korma” is an Urdu phrase that refers to meat or greens which can be braised in yogurt, inventory, and wealthy fat reminiscent of ghee, butter, and oil. Whereas there are various variations of korma, essentially the most primary genuine model features a fried onion and nut paste. This paste serves as the bottom for many korma recipes, and the yogurt provides a tangy steadiness to the general spice taste. Just like our traditional vegetable korma, this Rooster Korma is among the finest hen curry recipes and is bound to please your palate.

Not solely is that this dish one of many finest Indian curries, but it surely pairs completely with naan, roti, paratha, and biryani dishes. It makes for an incredible weeknight or weekend dinner to impress your loved ones or associates, and might even be a crowd-pleasing dish at an Indian-inspired social gathering or get-together. So, let’s dive into make this scrumptious Rooster Korma dish!

Substances and Substitutions

The components you have to to make this Rooster Korma are primary Indian necessities, which will be simply present in most Indian grocery shops. Here’s a listing of what you have to:

For Korma Paste

Under are the components you have to for making Korma Paste.

• Complete Spices: Fundamental Indian entire spices reminiscent of bay leaves, cloves, cardamom, cinnamon sticks, and cumin seeds are important for attaining the genuine taste of Indian Korma
• Onions and Cashews: These are vital components for making the bottom of the genuine Korma. You may as well use almonds as a substitute of cashews and store-bought fried onions as a substitute of contemporary onions

Different Substances

Under are the opposite primary components for making Rooster Korma.

• Rooster: I personally want utilizing bone-in hen for this recipe, because it imparts a scrumptious taste to the Korma. Nonetheless, you too can use hen breast or thighs if that’s extra handy for you. Notice that cooking time can be much less for those who use boneless meat.
• Spice Powders: Kashmiri chili powder provides gentle warmth and a glowing pink colour to your Korma. In the meantime, garam masala powder, coriander powder, and turmeric powder ship traditional flavors to the dish.
• Ginger Garlic Paste: This removes the uncooked aroma from the meat and enhances the flavour profile
• Yogurt: I recommend utilizing thick Greek yogurt for marinating the hen, however you too can use common thick entire milk yogurt if that’s extra handy for you.
• Fats: I’ve used cooking oil to make this Korma, however you too can use ghee or butter to raise the richness of the dish.

For an entire listing of components, please see the recipe card beneath.

Find out how to Make Rooster Korma at Dwelling?

The recipe shared right here is Rooster Korma, a traditional Indian dish. It’s recognized for its wealthy and creamy consistency, full of wonderful flavors. The very best a part of this recipe is that it is simple to make at dwelling, even rookies can comply with the straightforward steps to create it very quickly.

Under are the high-level directions for this recipe, however for detailed step-by-step directions with pictures and a video, please see the recipe card beneath.

Marinate Rooster

• Marinate – To make Rooster Korma, start by marinating the hen with ginger garlic paste, Kashmiri chili powder, coriander powder, turmeric powder, garam masala, salt, and thick Greek yogurt
• Relaxation – Permit the hen to marinate for some time as you put together the korma curry paste

Prep Korma Curry Paste

• Saute the components – In a pan over medium warmth, add oil and add bay leaves, 1 small cinnamon stick, cardamom, cloves, cumin seeds, inexperienced chilies, onions, and cashews. Saute all the pieces till the onions are gentle and caramelized
• Cool and Mix – Take away from warmth and let the combination cool to room temperature, then mix right into a superb paste. The korma paste is now prepared for use

Prep Rooster Korma

• Saute Rooster – In one other pan, add oil and saute the marinated hen till it releases water
• Add Korma Paste – Combine within the ready korma paste, and add 1 cup of water
• Shut and Simmer – Simmer over low-medium warmth with the lid closed for 15-20 minutes
• Cook dinner for added few minutes – Open the lid, give the korma a mild combine, and simmer for an extra 10 minutes or till the hen is absolutely cooked. Regulate seasoning with salt as wanted.
• Garnish – When the korma begins to launch oil across the edges, garnish with freshly chopped coriander leaves and take away from the warmth

Ideas

• Marination – Marinating the hen in a mix of spice powder, ginger garlic paste, and yogurt permits the hen to soak up the flavors from these seasonings. Not solely does it infuse the hen with all these scrumptious spices, but it surely additionally makes the hen so tender and removes any uncooked aroma
• Bone-in Items – For finest taste, utilizing bone-in hen items is most well-liked over boneless when making curries. It imparts a scrumptious taste that may’t be overwhelmed
• Yogurt – Greek yogurt or thick curd, each work as a pure tangy marinade for the hen
• Korma Curry Paste – Korma paste is among the key elements in attaining the normal Korma style. Comply with the recipe for the perfect outcomes, however be at liberty to make use of almonds to interchange the cashews and store-bought fried onions as a substitute of contemporary onions. If utilizing store-bought fried onions, sauté the spices and nuts alone in oil till fragrant, after which grind them with the fried onions
• Simmer the Korma – Cooking the Rooster Korma on low-medium warmth is like slowly simmering all of the flavors collectively. This can permit the hen to totally soak up the scrumptious mix of spices, onions, and nuts

Storage Recommendations

Retailer this Rooster Korma in an hermetic container within the fridge for as much as 2 days. The korma might thicken because it sits for longer, however you may repair this by including a little bit of water when reheating.

Serving Recommendations

Serve this delectable Rooster Korma over fluffy basmati rice, white rice, jasmine rice, with heat and crispy naan, roti, or chapati. Elevate your eating expertise and switch it into a real Indian feast by pairing it with luxurious biryani dishes just like the traditional Rooster or Lamb Biryani. Add the proper steadiness of flavors with a cool and refreshing raita and a tandoori hen. And for the proper candy ending, you may serve mango lassi as an after-meal dessert.

Uncover related curry recipes beneath you can check out within the consolation of your personal dwelling. And for those who’re searching for extra inspiration, remember to take a look at our Indian recipes for a variety of scrumptious and genuine dishes to discover.

Need to uncover new worldwide hen curry recipes? Browse our choice beneath.

Rooster Korma Recipe Video

I’ve additionally shared an in depth video of this Rooster Korma Recipe beneath. I hope it can enable you to make a scrumptious Indian dish at dwelling. You may as well discover this recipe in story format.

📖 Recipe

Rooster Korma

Rooster Korma is a wealthy, creamy, and flavor-bursting Indian dish that originates from Mughlai delicacies. It’s usually made with bone-in or boneless hen, conventional Indian spices and powders, and a flavorful korma curry paste. This do-it-yourself Rooster Korma is among the best and finest curries, just like traditional vegetable korma, it pairs completely with naan, roti, paratha, basmati rice, and biryani dishes, making it appropriate for each lunch and dinner.

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Course: Predominant Course

Delicacies: Indian

Prep: 10 minutes

Cook dinner: 35 minutes

Regulate 5 servings

Substances 

US CustomaryMetric

 

1x2x3x

To make Korma Curry Paste

Extra on Measurements & Conversions »

Cook dinner ModeForestall your display screen from going darkish

Directions 

To Marinate Rooster

• To make Rooster Korma, start by marinating the hen with ginger garlic paste, Kashmiri chili powder, coriander powder, turmeric powder, garam masala, salt, and thick Greek yogurt

• Permit the hen to marinate for some time as you put together the korma curry paste

To Make Korma Curry Paste

• In a pan over medium warmth, add oil and add bay leaves, 1 small cinnamon stick, cardamom, cloves, cumin seeds, inexperienced chilies, onions, and cashews. Saute all the pieces till the onions are gentle and caramelized

• Take away from warmth and let the combination cool to room temperature, then mix right into a superb paste. The korma paste is now prepared for use

Video

Notes

• Marination – Marinating the hen in a mix of spice powder, ginger garlic paste, and yogurt permits the hen to soak up the flavors from these seasonings. Not solely does it infuse the hen with all these scrumptious spices, but it surely additionally makes the hen so tender and removes any uncooked aroma
• Bone-in Items – For finest taste, utilizing bone-in hen items is most well-liked over boneless when making curries. It imparts a scrumptious taste that may’t be overwhelmed
• Yogurt – Greek yogurt or thick curd, each work as a pure tangy marinade for the hen
• Korma Curry Paste – Korma paste is among the key elements in attaining the normal Korma style. Comply with the recipe for the perfect outcomes, however be at liberty to make use of almonds to interchange the cashews and store-bought fried onions as a substitute of contemporary onions. If utilizing store-bought fried onions, sauté the spices and nuts alone in oil till fragrant, after which grind them with the fried onions
• Simmer the Korma – Cooking the Rooster Korma on low-medium warmth is like slowly simmering all of the flavors collectively. This can permit the hen to totally soak up the scrumptious mix of spices, onions, and nuts

Vitamin

Serving: 1serving | Energy: 354kcal | Carbohydrates: 10g | Protein: 19g | Fats: 27g | Saturated Fats: 5g | Polyunsaturated Fats: 6g | Monounsaturated Fats: 14g | Trans Fats: 0.1g | Ldl cholesterol: 66mg | Sodium: 1062mg | Potassium: 321mg | Fiber: 3g | Sugar: 3g | Vitamin A: 133IU | Vitamin C: 8mg | Calcium: 60mg | Iron: 2mg

FAQ

I hope you discovered the recipe gratifying and I might admire listening to about your expertise with it.

You probably have any additional questions, please don’t hesitate to depart a remark and I’ll do my finest to reply promptly. Thanks for studying and comfortable cooking!