This strawberry Rose Syrup makes use of dried rose buds and contemporary strawberries add a fruity and floral taste to drinks. It’s nice mixing in spring and summer season cocktails and goes equally properly paired with aged spirits like bourbon, rum and brandy because it does with as gin and vodka.
Description
The strawberry Rose Syrup makes use of dried rose buds and contemporary strawberries add a fruity and floral taste to drinks. It’s nice for utilizing in spring and summer season cocktails paired with aged spirits like bourbon, rum and brandy in addition to gin and vodka.
- 1 cup strawberries
- 1 cup sugar
- 2 tbsp dried rose buds
- 3/4 cup water
- Muddle strawberries, rose buds and sugar collectively.
- Let set for 4 hours as much as 24 hours to extract the juices.
- Add water and pressure via a superb mesh strainer. Retailer within the fridge for 2-4 weeks.
