Teriyaki Rooster is a candy, savory, and juicy flavor-bursting Japanese dish. It’s normally made with rooster, soy sauce, mirin, sake, brown sugar, and different aromatics. The rooster is normally fried, broiled, or grilled utilizing a sticky and glowing Teriyaki Sauce which makes this dish distinctive and flavorful.
This Home made Rooster Teriyaki is likely one of the finest and easy-to-make stir-fry dishes that makes an ideal meal in your lunch and dinner. And it tastes nice with white rice, brown rice, or jasmine rice, much like our Teriyaki Salmon.
The recipe I’ve shared right here reveals you make Teriyaki Rooster with straightforward step-by-step directions so that you can attempt to get pleasure from at house. I’ve additionally shared an in depth video beneath to make the method visually clear.
Leap to:
What’s Teriyaki Rooster?
Teriyaki Rooster is a candy, and savory flavor-loaded Japanese delicacy. The time period “Teriyaki Rooster” refers to a rooster dish that’s normally coated with a sticky and glowing Teriyaki Sauce. And it’s normally made with rooster, soy sauce, mirin, sake, brown sugar, and different aromatics.
The phrase Teriyaki really refers back to the in style Japanese cooking approach, wherein the meals is both broiled or grilled. So the Teriyaki Rooster will be both grilled, baked, pan-fried, or stir-fried utilizing the Teriyaki marinade or sauce primarily based on particular person preferences.
This Home made Teriyaki Rooster is likely one of the straightforward and best-tasting dishes that makes an ideal dinner in your busy weeknight meal. Particularly when you’ve got our home made Teriyaki Sauce helpful.
Not just for dinner, however you can even create your bento box-inspired lunch meal along with your favourite rice dishes, tamagoyaki, and this rooster teriyaki. And I hope your loved ones and children will find it irresistible. So with out additional delay let’s leap into the method.
Components
The components you will want to make this Teriyaki Rooster are fundamental Asian pantry parts and aromatics. You would simply discover these components in most Asian grocery shops and even in connoisseur grocery shops within the Asian aisle. So let’s examine what are they beneath.
- Boneless Rooster – Boneless and skinless rooster breast or thighs each works nice for this recipe
- Sauces – Tamari Sauce and mirin (sweetened rice wine) for genuine Japanese flavors. Often, conventional recipes even have sake, a Japanese rice wine however right here I have not used it because it was not helpful to me. But when that is helpful for you, be happy to make use of 1 tbsp whereas making your sauce
- Brown Sugar and Honey – Often genuine Japanese recipes don’t name for honey however I’ve added it for a glazed sticky look together with its pure sweetness
- Aromatics -basic aromatics like ginger and garlic add a lot taste to your dish. I’ve additionally added garlic powder to marinate the rooster thighs
- Cornstarch – Acts as a thickening agent and can also be used for marinating rooster
- Spices – To attain some warmth I’ve used chili flakes and black pepper powder right here. These are the one two components used for warmth
For an in depth components listing, please try the recipe card beneath
Find out how to make Teriyaki Rooster?
The recipe I’ve shared here’s a Teriyaki Rooster, a candy and savory Japanese dish. Right here I’ve fried the rooster thighs, then once more stir-fried them in flavorful Teriyaki Sauce. This Teriyaki rooster stir fry is likely one of the easy-to-customize dishes you can even grill, bake, or air fry in keeping with your preferences. Please try the information sections for extra concepts.
Following are the high-level directions to make this recipe however for detailed step-by-step directions with images and video, please try the recipe card beneath.
- Marinate Rooster – In a bowl, add the rooster thigh items and different components talked about beneath the marination part. Combine every little thing effectively and relaxation it for no less than 10 minutes
- Fry – In a pan with medium warmth, pour oil and add the marinated rooster with out overcrowding the pan. Fry the rooster items for 3 to five minutes or till it turns golden brown in shade on each side
- Take away and Reserve – Take away the fried rooster and reserve it for later use
- Saute the Aromatics – Now in the identical pan with the remaining oil, add ginger, garlic, and dry crimson chili and saute till it turns fragrant
- Add the Seasonings – Now add the soy sauce, rice wine, chili flakes, floor black pepper, brown sugar, honey, salt, and water, Combine every little thing effectively
- Boil and Thicken – Permit the combination to boil for two minutes after which add the cornstarch slurry. Combine and prepare dinner till the sauce turns glowy and thick
- Combine the Rooster – Now add the fried rooster thighs into the sauce and provides it a great toss
- Garnish and Take away – Garnish the Teriyaki Rooster with sesame seeds and take away it from the warmth
Ideas
- Rooster breasts or thighs – The recipe for this Teriyaki Rooster is made with bite-size rooster thighs however you can even use bite-size breasts.
- Grill – Right here I’ve stir-fried the fried rooster within the sauce however you can even grill the rooster thighs or breast by basting the sauce. You can even fry the rooster thighs or breast in oil and eventually glaze them with Teriyaki sauce earlier than serving
- Bake – In case you are in search of just a little more healthy model, then you can even make baked rooster breasts, oven-baked drumsticks, or thighs. To do this coat the rooster with Teriyaki marinade and prepare dinner them till it’s executed. I’d additionally recommend basting the rooster with the sauce on and off throughout the baking course of
- Rooster Wings – In case you are in search of a Japanese-inspired social gathering, then you could possibly additionally glaze the fried rooster wings or oven-baked rooster wings within the sticky Teriyaki Sauce
Storage Strategies
Teriyaki Rooster tastes contemporary and loaded with flavors when served heat instantly. However you can even retailer the leftovers for as much as 2 days in a closed air-tight container.
Serving Strategies
Serve this Teriyaki Rooster over a bowl of white rice, brown rice, Jasmine rice, or Basmati rice. You can even serve it as a aspect dish with fried rice, or as part of most Asian recipes platter.
You would discover related recipes beneath and extra at Japanese recipes, stir fry recipes, and rooster recipes.
Teriyaki Rooster Recipe Video
I’ve additionally shared an in depth video of this Teriyaki Rooster Recipe beneath that I hope will assist you to make a scrumptious Japanese meal at house. You would additionally discover this recipe in a story format.
📖 Recipe
Teriyaki Rooster
Teriyaki Rooster is a candy, savory, and juicy flavor-bursting Japanese dish. It’s normally made with rooster, soy sauce, mirin, sake, brown sugar, and different aromatics. The rooster is normally fried, broiled, or grilled utilizing a sticky and glowing Teriyaki Sauce which makes this dish distinctive and flavorful. This Home made Rooster Teriyaki is likely one of the finest and easy-to-make stir-fry dishes that makes an ideal meal in your lunch and dinner. And it tastes nice with white rice, brown rice, or jasmine rice, much like our Teriyaki Salmon.
Regulate servings
Components
Extra on Measurements & Conversions »
Forestall your display from going darkish
Directions
To make Teriyaki Rooster
-
In a pan with medium warmth, pour oil and add the marinated rooster with out overcrowding the pan
-
Fry the rooster items for 3 to five minutes or till it turns golden brown in shade on each side
-
Take away the fried rooster and reserve it for later use
-
Now in the identical pan with the remaining oil, add ginger, garlic, and dry crimson chili and saute till it turns fragrant
-
Now add the soy sauce, rice wine, chili flakes, floor black pepper, brown sugar, honey, salt, and water. Combine every little thing effectively
-
Permit the combination to boil for two minutes after which add the cornstarch slurry
-
Combine and prepare dinner till the sauce turns glowy and thick
-
Now add the fried rooster thighs into the sauce and provides it a great combine. Permit it to prepare dinner for two to three minutes
-
Garnish the Teriyaki Rooster with sesame seeds and take away it from the warmth
Video
Notes
- Rooster breasts or thighs – The recipe for this Teriyaki Rooster is made with bite-size rooster thighs however you can even use bite-size breasts.
- Grill – Right here I’ve stir-fried the fried rooster within the sauce however you can even grill the rooster thighs or breast by basting the sauce. You can even fry the rooster thighs or breast in oil and eventually glaze them with Teriyaki sauce earlier than serving
- Bake – In case you are in search of just a little more healthy model, then you can even make baked rooster breasts, oven-baked drumsticks, or thighs. To do this coat the rooster with Teriyaki marinade and prepare dinner them till it’s executed. I’d additionally recommend basting the rooster with the sauce on and off throughout the baking course of
- Rooster Wings – In case you are in search of a Japanese-inspired social gathering, then you could possibly additionally glaze the fried rooster wings or oven-baked rooster wings within the sticky Teriyaki Sauce
Vitamin
Serving: 1serving | Energy: 360kcal | Carbohydrates: 23g | Protein: 35g | Fats: 14g | Saturated Fats: 2g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 7g | Trans Fats: 0.1g | Ldl cholesterol: 162mg | Sodium: 1171mg | Potassium: 515mg | Fiber: 1g | Sugar: 18g | Vitamin A: 192IU | Vitamin C: 1mg | Calcium: 41mg | Iron: 2mg
FAQ
Teriyaki Rooster is a candy, and savory flavor-loaded Japanese delicacy. The time period “Teriyaki Rooster” refers to a rooster dish that’s normally coated with a sticky and glowing Teriyaki Sauce. And it’s normally made with rooster, soy sauce, mirin, sake, brown sugar, and different aromatics.
It’s normally made with rooster, soy sauce, mirin, sake, brown sugar, and different aromatics.
No, it’s not a wholesome dish, because it comprises excessive sodium and sugar content material components. However to make it just a little more healthy, you can even all the time search for low-sodium soy sauce, swapping sugar with maple syrup or honey.
I hope you loved the recipe I shared right here and I’d love to listen to from you about the way it turned out for you. Please let me know.
If in case you have another questions, be happy to put up them within the remark part beneath and I’ll attempt to get again to you as quickly as doable.
Comfortable Cooking!
