Podcast: Play in new window | Obtain
Subscribe: Apple Podcasts | Android |
On this week’s present, Dana Fares, Mixologist at Vya Vermouth joins us.
We speak about how Vya was created on the Quady vineyard in California, and why its totally different from nearly all of vermouth available on the market. Vya was developed in 1999, the primary American vermouth.
What’s Vya Vermouth?
Designed to be drunk alone in addition to in cocktails, Vya Vermouth makes use of a very prime quality wine base. Many different vermouths use decrease normal wines because the natural and botanical flavours are capable of masks the wine flavour.
Vya Vermouth may also be holding a tasting room at Tales of the Cocktail the place visitors might be invited to create their very own drinks with Vya. The Vya vary incorporates Candy, Dry and Whisper Dry. In the course of the present we style the primary two, however we’ve not bought our palms on Whisper Dry simply but. Not that we’re bitter about that, by no means.
Advisable Vya Vermouth Drinks
Dana’s favorite drink with Vya is the Freesia Backyard, described on their web site as “Refreshing and brilliant, this cocktail recipe is an ideal option to have a good time spring. The cucumber-mint juice is crisp and cooling whereas the Freesia infused Vya Whisper Dry provides a delicate layer of floral flavors with a fragile trace of pepper.” You will discover the recipe on the Quady Wines web site right here!
Samuel’s Figgy Smalls cocktail is:
Be Social with Vya
Instagram @OfficialVyaVermouth
Twitter @VyaVermouth
Vya Vermouth on The Vermouth Index
Associated
