Walker’s Cay is a bourbon from what stands out as the first identify in beer. It belongs to King Spirits, a brand new spirits firm from Stephen Busch, a great-great-grandson of Anheuser Busch founder Adolphus Busch.
From its nautical identify to a easy label marked by a swordfish, you would possibly assume it’s a rum, however that is certainly a whiskey. Although named for a Bahamian island, it’s a Kentucky straight bourbon whiskey composed of 70% corn, 21% winter rye, and 9% malted barley. After distillation, the spirit is aged in new Missouri oak barrels and completed on sherry cask staves.
The bourbon has a lightweight, candy nostril that brings creamed corn to thoughts, along with oak spice, leather-based, and a barely metallic sweetness that made me consider cola.
It’s very gentle on the palate, and in truth, a lot lighter than what I’d wish to see in a bourbon. It’s candy, with those self same creamed corn notes kicking off earlier than we hit the wheaty style of freshly baked biscuits. From there it will get a bit extra attention-grabbing with boiled peanuts earlier than ending with a contact of leather-based and a lightweight dusting of sherry spice.
There’s nothing off placing about Walker’s Cay bourbon, and but there’s nothing significantly attention-grabbing about it both. In order for you a notably gentle bourbon, it’s value a glance. However should you want to tuck right into a extra substantial bourbon, you would possibly need to fish elsewhere.
★★
Stats:
— 45% ABV
— $35
